The Simple Farm

04/23/2025

Would you buy this Cold Creek Farms action figure of Greg our head farmer?

The action figure includes a few of Greg’s favourite things, his motorcycle helmet, two Sphynx cats, coffee mug and of course freshly cut microgreens! 🌱

04/22/2025

Big news as we step into a new season!
We’re excited to announce that The Simple Farm has a new name — say hello to Cold Creek Farms.

New name, same heart. You’ll still find the same passionate team, the same high-quality offerings, and the same love for what we do — just with a fresh new look.

Thank you for growing with us!

03/15/2025

Red sorrel microgreens basking in the greenhouse sunshine today 🌱

Are you a chef or in the restaurant business, and looking for quality produce we would love to connect.

12/24/2024

Farm to table, and back to the farm 🌱

Last night, we had the privilege of dining at .to where Chef transformed our fresh produce into an unforgettable culinary experience. Each bite was a true celebration.

We’re so proud to supply such talented chefs who share our passion for local, sustainable food. Thank you, Chef Gerry, for reminding us why we do what we do!

12/24/2024

Farm to table, and back to the farm 🌱

Last night, we had the privilege of dining at .to where Chef transformed our fresh produce into an unforgettable culinary experience. Each bite was a true celebration.

We’re so proud to supply such talented chefs who share our passion for local, sustainable food. Thank you, Chef Gerry, for reminding us why we do what we do!

05/17/2024

Elevate your dishes with the vibrant taste and color of our red sorrel microgreens. Perfect for chefs who seek to impress. 🌱

05/07/2024

Freshness delivered and ready for a chef to work with! 🚛📦🧑🏽‍🍳🍅🥬

Chefs, restaurants, catering, we cannot wait to provide you with quality fresh ingredients to create dishes with! Contact us today!

05/04/2024

A beautiful dish prepared by

Seedlings & Edible Flowers - .farm

04/21/2024

We are passionate about providing quality products to restaurants, chefs and families! working black trumpet mushrooms!

04/05/2024

03/02/2024

Fresh asparagus from our weekly produce box! These were delicious, here is how we made them:

1/ We steamed them for about 10-15 minutes
2/ Removed from heat, sautéed some minced garlic in olive olive in a medium pan for 2 minutes
3/ Added the asparagus, squeezed half a lemon and let it all sizzle up for about 5 minutes!

And voila, a delicious side to our dinner!

02/03/2024

Mushroom boxes 📦 delivered weekly! DM to find out more information!