Tayyiba Farms

04/08/2023

🌻 Introducing Our Sunflower Lecithin 🌻

Discover the natural goodness of our premium sunflower lecithin, a soy-free and GMO-free emulsifier derived from sunflower seeds.

Made with care and quality, our sunflower lecithin enhances the texture of your favorite dishes without any artificial additives.

Boost your culinary creations and enjoy the benefits of this versatile ingredient!

Try it now and elevate your recipes to new heights!



https://www.tayyibafarms.com/sunflower-lecithin

31/07/2023

🥥 Coconut Yogurt: A Creamy Dairy-Free Delight 🥥

Origins of Coconut Yogurt 🌴
Coconut yogurt, a delicious dairy-free alternative, has its roots in traditional cuisines of Southeast Asia and the Pacific Islands. Made from coconut milk, this creamy delight offers a luscious texture and a delightful coconut flavor.

The Fermentation Process 🌡️
Creating coconut yogurt involves a simple fermentation process. Coconut milk is infused with live probiotic cultures, which initiate the fermentation. The mixture is left to culture at a warm temperature, allowing the probiotics to thrive and transform the coconut milk into a tangy and creamy yogurt.

Health Benefits of Coconut Yogurt
Coconut yogurt is not only a tasty treat but also a nutritional powerhouse. Packed with probiotics, it supports gut health, aids digestion, and promotes a balanced gut flora. Additionally, it is a fantastic source of healthy fats, vitamins, and minerals, making it a nourishing option for a well-rounded diet.
Indulge in the creamy goodness of our coconut yogurts! 🌟

🌿 Vegan Coconut Yogurt:

Dairy-free & plant-based 🌱
Packed with 12 probiotic strains 🌿
Nourished with 3 organic prebiotics 🍃
Creamy and authentic coconut flavor 🥥

🌟 Classic Coconut Yogurt with Active Cultures:

Timeless taste you'll love
Rich in live active probiotic cultures
Creamy and wholesome



Vegan 200 Billion CFU version
https://www.tayyibafarms.com/vegancoconutyogurt

Classic Non-Vegan Active Culture Coconut Yogurt 170g
https://www.tayyibafarms.com/coconutyogurt

30/07/2023

🌟 Water Kefir Grains: A Probiotic Powerhouse 🌟

Origins of Water Kefir Grains 🌍
Water kefir grains boast a rich history dating back centuries, originating in Mexico or the Caucasus region. Their translucent, jelly-like appearance is a testament to their unique composition of Lactobacillus, Streptococcus, and yeast strains.

The Fermentation Process 🧪
Creating water kefir is a simple and enjoyable process. Combine the grains with water, sugar, and optional fruits for flavor. Fermentation takes 24-48 hours, during which the grains consume sugars, producing probiotics and a carbonated, tangy drink.

Health Benefits of Water Kefir 🌿
Water kefir is a treasure trove of probiotics that support gut health, aiding digestion and boosting the immune system. Being non-dairy, it is suitable for lactose-intolerant individuals, contributing to a balanced gut flora.

Caring for Water Kefir Grains 🛡️
With proper care, water kefir grains can be used indefinitely. Regularly rinse them with non-chlorinated water and provide a fresh sugar-water mixture for fermentation to maintain their health.

Discover the magic of 🌟 homemade water kefir 🌟 and experience the benefits of its probiotic goodness. Embrace this ancient tradition to savor the effervescence of water kefir! 🍹🌿



https://www.tayyibafarms.com/dairy/kefir/live-organic-water-kefir-grains-tibicos

24/02/2022