Good morning! 😊
As most of you know, I fractured my wrist, like the teeniest tiniest fracture, nearly 2 weeks ago. While annoying enough to cause pain, not enough to require a cast or long-term rest.
I was instructed to rest the arm, wear a brace, and ice/heat with Tylenol as needed for two weeks. I'm coming up on that two week marker, and I can admit that I'm not as pain-free as I would have hoped.
She did say it would get worse before it got better because the rest would atrophy the muscles a tiny bit and that the rebuilding following would hurt.
I had a check-in, and she's said to take it easy. Admittedly, I don't know what that looks like because for the last year, we've been doing as little as 3 pigs and as many as 12 pigs in a day.
What we do is our livelihood, and any injury seriously sets us back by quite a bit. I want to say that I'm ready to jump back in, but we have all agreed it needs to be 1 day of work to 2-4 days off or less than 4 trims total spread across a couple of days for the first week back.
This is going to be a bit difficult, but I'm willing to do what I can. We greatly appreciate the flexibility and patience of everyone. This has been a difficult period to navigate.
I'm notoriously horrible at resting and taking an off day, but you would be relieved to know that I have royally screwed up my sleep schedule with how much I've been resting off and on.
We can't wait to see everyone, and we will have to continue to play it by ear. I apologize ahead of time for that. We appreciate everyone's patience and flexibility. We hope the holidays are filled with all the joy. We have a few more scheduled posts going out this week. We will be in touch with those scheduled at the end of the year.
♡ Tori
Her Animals Hoof Care
Live Drawing of the Giveaway for 1k followers.
On average, it takes me 6-10 minutes to finish a single foot on a pig.
We primarily use the Hoof Boss to take most of the length and depth off. Then we follow that up with the Milwaukee dremel to smooth the hoof wall and add the final touches.
This pig specifically has a lot of layer that is slightly flaky. The balance of the hoof is affected by the callous that is built up on the pad.
Ideally, when a pig walks, they make contact with the whole hoof, not just parts of the hoof. It is our job to adjust the hoof until that is achieved.
Please feel free to press and use 1.5x speed. This is a 6:32 minute long video of what we do.
Her Animals Hoof Care
Local to Houston
Servicing the triangle of Texas plus some surrounding areas.
A muddy trim!
This is our time to ask that any clients who have outdoor pigss have their pig secured in a pen out of the mud prior to trim.
We totally understand when it's hot pigs want and need to wallow. Trying to flip a wet pig is not only dangerous for the pig, but also for us.
It is also harder on our equipment to trim if hooves are dirty. A disc that could normally last me 3 months gets worn in half that.
Thankfully this little lady froze in place once we had a hold of her so there was no injury to any of us. Just LOTS of mud.
Her Animals Hoof Care
Videos always make me happy.
Being able to return and see what I did step by step is much easier to nitpick and perfect than a before and after photo.
Truly recording only happens when we either have an extra set of hands or the pig we are trimming is incredibly chill. Fronts are much easier to film than rear because Michael can hold the camera without needing both hands on the piggy.
We thought it would be a perfect time to touch base on our mottos.
> Safety of pig first, human safety second.
> Progress over perfection
> Comfort over pretty
> Less is more
For a lot of things I follow my gut instinct and what I was taught. I would rather not take enough and be able to go back in than take too much and have damage to work around.
I'm personally not at all happy with how many tusk trims I'm seeing that are taken to the gum. There is a natural discoloration on 95% of tusks that marks a safe and healthy trim line.
Both top and bottom tusks contain a pulp. The pulp in the top has a direct connection to the sinus cavity. IF you are trimming tusks there should almost always be at least a knuckles worth of growth left behind.
Trimming to the gumline runs major risks. The gum can grow over the stump of tusk, causing pain later on. The pulp could be exposed depending on the gumline along the tusk. An infection can take root if the gum or pulp is compromised.
Never, ever feel like you can't ask questions. I will HAPPILY answer what I know, research what I don't, or point you in the direction of someone who does.
I am a sponge for animal knowledge and I'm always learning more. Today was our first full day back at trimming and I have to admit it's kind of like starting at the beginning. Seven pigs was probably too many while still coughing, but we did it!