Dad and Will's Microgreens (2024)

03/11/2023

We experienced our first frost in 📍Kennett Square, PA this morning 🌬️❄️ the chilly temperatures mean outdoor gardens will be going into hibernation for the winter. Lucky for you, you can still enjoy our same high-quality, nutritional microgreen goodness throughout the winter! 🎉

🏡 Indoors Year-Round: We're proud to grow our microgreens inside, sheltered from the frosty chill. This means you can enjoy the goodness of fresh, local microgreens even when the temperatures drop and the ground freezes.

🌿 Harvested Day Of: The magic happens right here at our indoor farm. We harvest your microgreens by hand on the same day you order them, ensuring unparalleled freshness and taste. No long journeys or extended cold storage – just crisp, vibrant greens, delivered for you, by us.

🌍 Support Local: We continue to stay busy year-round growing and harvesting not only microgreens, but also edible flowers and an assortment of salts and nutritional powders. By choosing , you support local agriculture and a small family-run business!
.Also, pictured here is grass with a blanket of frost, not to be confused with one of our varieties of microgreens 😉

06/09/2023

🍽️ Featured Restaurant: Sweet Amelia's🍽️

Let's put the culinary spotlight on , an upscale casual New American restaurant nestled in the heart of Kennett Square 🍄

👨‍🍳 Meet the Chefs: With over 20 years culinary experience, Chefs Zack and Karessa, have traveled the globe in pursuit of diverse cuisines and flavors. In 2021, they brought their passion to Chester County, and in 2022, their daughter Amelia became the namesake of their restaurant.

🌱 Microgreens Marvel: At Sweet Amelia's, microgreens are more than a garnish; they're an essential ingredient in crafting dishes that burst with flavor and freshness. , locally sourced and packed with nutrients, elevate the taste and presentation of many Sweet Amelia's creations.

🚜 Local Love: Supporting local farmers and the community is at the heart of Sweet Amelia's ethos. Their menu is a monthly reflection of the seasons and the area's rich culinary offerings. There is always something new to try!

🍷 Sip and Savor: While currently BYOB, stay tuned for exciting updates about Sweet Amelia's wine partnership, poised to enhance your dining experience.

🗓️ THIRD Thursday: Don't miss the opportunity to join them every third Thursday through October for a unique "Dining in the Street" experience, where food and community come together. Be sure to make a reservation!

🍄 Exclusive Mushroom Festival Retreat: For those seeking refuge from the Mushroom Festival crowds this weekend, Sweet Amelia's offers an exclusive escape. Reserve their private balcony with State Street views for up to 10 people, featuring their delectable bites. Limited spots available on September 9th and 10th!

To book a table or inquire about the mushroom festival retreat, reach out to Sweet Amelia's at [email protected] or call (484)732-7943. 📞 They are closed Monday and Tuesday.

Let us know if you've tried them! 🌱🍽️

01/09/2023

🌟 Friday Fan Feature 🌟

Today, we're shining the spotlight on one of our incredible microgreens customers, ! 🌱✨ But this time, we have a heartwarming testimonial to share:

"We are incredibly grateful for Dad and Will's Microgreens! Their microgreens are consistently delicious, and the service they provide is nothing short of outstanding. Thanks to Dad and Will's, we have the wonderful opportunity to savor the taste of fresh and healthy food, and it’s been a game-changer for us. We can’t recommend them enough."

Thank you, , for these touching words. Your support means the world to us. 😊🌎 We love seeing how you incorporate microgreens into your daily routine, and we strongly admire your passion for supporting local and your amazing presentation skills! It's stories like these that keep us motivated to bring you the best microgreens every day. 🌱

Have a microgreens tale to tell or a favorite recipe featuring our greens? Share it with us, and you might be our next featured fan! 💚🍽️

27/08/2023

🌸 Sunday Spotlight: Patisserie Lola in Kennett Square, PA 🌸

Indulge your senses at , where culinary artistry meets the elegance of our Mom & Ava's Edible Flowers! 🌼✨ Their commitment to freshness and quality aligns perfectly with our mission at .How SPECTACULAR do these creations look?! 😍

🍰 Handcrafted Elegance: Patisserie Lola is a haven of handcrafted delights. Artisan French Pastries are created in a cozy 350 sq. ft. kitchen, ensuring every bite carries the essence of freshness.

🌿 Minimized Ingredients, Maximized Taste: Just like us, Patisserie Lola believes in minimal ingredients for maximum taste. They combat food waste while delighting your taste buds.

🍯 Local Love: Supporters of local producers, Patisserie Lola sources farm-fresh produce, honey, maple syrup, tea, and our Mom & Ava's Edible Flowers 🌸, celebrating the flavors of the community and the importance of sourcing and shopping local. This ensures you are getting the freshest ingredients AND supporting small businesses! 🎉

Be sure to tag us with what you get and share the local love! 📸🌸

📍219 E STATE ST KENNETT SQUARE, PA 19348

19/08/2023

🌱 Exciting Collaboration News! 🌱

Get ready for something special! We're beyond excited to team up with Christa Barfield, the incredible visionary behind Farmer Jawn – leaders in regenerative organic farming. Their mission? Food is medicine, and healing the land makes for healthier people!

And guess what? Our vibrant are part of the journey! Discover our Morning Sunshine Smoothie Blend, Boost It Up Mix, and Veg It Up Mix, all available at along with MANY other local area vendors 🥗

Be sure to stop in this weekend and check out what this incredible place has to offer! 👀

1225 E. Street Road, West Chester, PA

06/08/2023

WATERCRESS 🌱 was just named the HEALTHIEST vegetable.. earning a perfect density score of 💯 based on the concentration of essential vitamins and minerals‼️this hard to find vegetable is grown at and is harvested the day we deliver, so you are getting the FRESHEST watercress possible 🌱🌱 our current watercress (pictured) has a few more days until we harvest... So be sure to add it to your next order! 💪🌱💚

03/07/2023

We roasted some tender broccolini from tonight for dinner. Using just EVOO, garlic, pepper, , and our edible flowers... It was pure deliciousness! 🥦🌸

02/07/2023

We're out in the garden today preparing a fresh harvest of our Mom and Ava's Edible Flowers to drop off as samples to some customers 🌸🌼🌱

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05/06/2023

We took a peak in the garden yesterday and we were so happy to see a few 🏵️🧡 NASTURTIUM 🧡🏵️ blooms! This is one of our most versatile edible flowers that we are growing this year! The seeds, stem, leaves AND flowers can all be consumed and are packed with flavor, vitamins, and minerals 💪 we have a feeling this is going to be our most popular seller 😁🏵️🧡🌱 add them to your next Microgreen 🌱💚 order and share with us how you use them!

02/06/2023

Tangerine Gem Marigolds are another edible variety we're growing at 🏵️🌼🏵️🌼 we have a TON that have recently bloomed.. these beauties were photographed today, and we have PLENTY more that are getting ready to bloom. To our loyal chefs and bakers, let us know if you'd like to add them to your next order! 💚💛🧡

31/05/2023

Bachelor buttons aka Cornflower 💙💜 are another one of our edible flower varieties we're growing.. 🪻 the color on these is SO vibrant, these pictures truly don't do it justice. These would look amazing on your next batch of cookies or to decorate a summer cake! 🍰 Again, all of our edible flowers and microgreens are grown from organic, non-GMO seeds and we use 🚫 pesticides!

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25/05/2023

CALLING ALL CHEFS❗🔊☎️

has been working hard to grow EDIBLE FLOWERS on top of our microgreens 🌱🌸
Pictured here is one of our actual edible flowers, Borage. Both the flower and leaves are edible and have medicinal uses for treating fever, cough, and depression. Borage tastes just like cucumber. Add it to your salads, teas, cocktails, entrees, or even desserts! Like our microgreens, they are grown from organic seeds and pesticide-free. 🌸🌱

❗Pre-orders are required for our edible flowers!❗Reach out via dadandwillsmicrogreens.com, give us a call or text, or let us know on your next delivery day if you'd like to add them to your order! 📞

11/03/2023

Reposting this from S***f Mill Restaurant] because.... WOW!!! From their post... "Chef has sourced white asparagus and Duck trap smoked trout, framed it with a sauce gribiche, spring radish, micro arugula, and Henlopen Sea Salt."

Get to S***f Mill Restaurant] to give this work of art a try!! 😍🌱🤤

20/02/2023

Sunday dinner tonight?? Lentil Bolognese topped with our Basil 🍝🌱 Our basil microgreens are the freshest you can get.. we harvest it day of delivery, so it can and WILL last much longer in your refrigerator than the stuff that's traveling in from out of state... Which in reality is probably already a few days old 😝 this is why it's so important to and to get the highest-quality produce.. from our farm to your table 😋🌱💚

14/02/2023

🌱❤️ Happy Valentine's Day ❤️🌱

Pictured here is our Red Garnet Amarenth 😍 it's high protein and enhances the look of any meal.. a chef's favorite 🤌 will you be using microgreens in your Valentine's Day dinner? Let us know below! 🌱

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09/02/2023

Find our Dad&Will’s Microgreens] at our newest location, ❗ HiLo House is Delaware's first and only fitness studio to have the versa climber and lagree megaformer! 💪 Book a session and give it a try today, and on your way out grab your Dad&Will’s Microgreens] 🌱 and 🍊 to replenish your body!

They're currently offering a 3-day RESET, email [email protected] to sign up! ✔️

19/01/2023

Quick and easy lunch we made yesterday! All ingredients can be found at ! Roasted organic butternut squash, organic white quinoa, dried cherries, and our organic all packed into a mega-nutrient dense meal! 🌱💚💪

15/01/2023

Slow-cooker chicken carnitas for dinner tonight 🤤 we topped them with our Kale 🌱 They were so easy to make! We had a busy morning and afternoon today, so a Crock-Pot recipe had to do, and we'd definitely do these again!

Thanks to for the recipe!!! I can see why they use this for meal prep lunches for the week! 🍎👩‍🏫✏️

Just chicken breast, chicken broth, salsa verde, and a carnita seasoning pack! We used Salsa Fresca in ours! Then, cook it for four hours, shred the chicken, serve it in a warm tortilla or over rice, and add your choice of toppings! Voila! 😍

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14/01/2023

We remade Oh So Delicioso's Shrimp on the Barbie Copycat Recipe from Outback... It was amazing and tasted just like the real thing! 🍤🌱💚 ➡️
https://ohsodelicioso.com/shrimp-on-the-barbie-outback-copycat-recipe/

Will gave us a hand in garnishing it with our of course 🌱💚

11/01/2023

One delicious way to use our ! Make your comfort food extra nutritious and GORGEOUS by adding microgreens to it! 🌱

We're very blessed to have many talented cooks in our family! 👨‍🍳👩‍🍳 Coming up with creative recipes and discovering new ways of incorporating them into our meals has been an exciting journey! We DEVOURED this over the winter holiday season 🤤 and we can't wait to try another version of it for our next family holiday gathering.

Maybe this can be on YOUR dinner menu for your family or that special someone for Valentine's Day?? ❤️😘

30/11/2022

THIS WEEKEND ‼️Join us at the Maker's Market at .co ! The Market runs from December 3rd 11-6pm and December 4th 11-4pm. 🌱💚😀 We will be set up there along with some other amazing people! Stop in, grab a hot drink ☕, and get to know your local craftspeople from the community! We hope to see you there! 😄

27/11/2022

Starting our rainy Sunday 🌧️ off with an eggs-cellent plate of goodness! Avocado, fried egg, topped with , all on a slice of home-made sour dough bread! 🌱💚

22/11/2022

🌱 PARSLEY 🌱 For all of you last-minute Thanksgiving day 🦃 ingredient shoppers.. we have a TON that is ready to harvest. ➡️ Order for pickup or LOCAL delivery 🚚 to get it TOMORROW! If you mention this post, we will give you a discount 😉 Use it in your turkey, stuffing, mashed potatoes, and/or to flavor your stock! Parsley 🌱 is a staple ingredient for any Thanksgiving feast.. if you're going to buy it, might as well make it FRESH and LOCAL! 🌱🦃💚

30/10/2022

We know started her day off right! How amazing does this look 🤩?! Quick, easy, and nutritious. If you want your body to FEEL GOOD, you need to FEED IT GOOD! 💪 Buy your microgreens 🌱 TODAY so you can FEEL good after snacking on all of that Halloween candy this week! 🎃💀🍭🍫💪🌱

Find us at .co Barnard's Orchards and Bailey's Dairy.. you can also pick-up! 🚗

25/10/2022

👀‼️NEW STORE ALERT‼️👀

CALLING ALL DOWNINGTOWN PEEPS 📢

You can now buy our Broccoli Boost 🥦🌱 and Radical Radish 💜 at in Downingtown!! Be sure to add them to your weekly grocery shopping trip! Tag us and let us know what you get! 😉

19/10/2022

We made THE best shrimp scampi 🦐🍽️ for dinner tonight using our PARSLEY 🌱💚 it was ahhh-mazing and so easy to do! Parsley can be used in SO many dishes, and I think this one is going to be on our weekly dinner menu! 😍 With colder weather ❄️ coming, be sure to add your LOCAL microgreen herbs to your fridge, so you can get the freshest and most nutritious greens for yourself and guests! That's why we grow year-round.. 😉We harvest the day of purchase, in order to give you the freshest microgreens possible! 🌱💚🍽️

14/10/2022

Thanks to for tagging us in his picture 📸🍕 He used our Basil Microgreens 🌱 to top his home-made pizza, and we wish we could have a taste of this goodness!

Basil Microgreens 🌱 are jam packed with nutrients, and they offer anti-inflammatory, immune boosting, and bone strengthening goodness to keep you happy and healthy! Use it on top of your pizza, salads, sauces... the options are endless! 💚🤤 Since we harvest day of delivery, your microgreens stay fresher for WAY longer than what you find at the store.

Be sure to add them to your next order!

Dadandwillsmicrogreens.com or give us a call! 📞

11/10/2022

Goat cheese crostini with pancetta, 🌱, and radish. Thanks to Kira's sister for whipping these up as an appetizer.. they took 20 minutes to make and were gone faster than AJ Brown running a post route 🦅💚 Get your orders in for Sunday's game! Dadandwillsmicrogreens.com

Recipe is below ⬇️
https://esmeraldabloom.com/blog/goat-cheese-crostini/

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10/10/2022

Our dinner spread tonight brought to you by the and Dad&Will’s Microgreens]] 🦅🌱💚 we topped our favorite Captain Chucky's 🦀🦞 lobster rolls with our Dad&Will’s Microgreens]] and had a TON of amazing kabobs from Dutch Family Fresh Meats... Order your Dad&Will’s Microgreens]] for next Sunday's game and show us how you use them on your food spread!

29/09/2022

This morning we made a spooky green goblin smoothie 👻💚 We made it with frozen mango 🥭, banana 🍌, pineapple 🍍, passion fruit, spinach, and our KALE 🌱 we added vanilla Greek yogurt, 2️⃣ frozen ginger cubes (these are a smoothie game changer 👏) and then used Kirkland Oatmilk as our liquid base. Delicious and nutritious 😋

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Dad and Will's Microgreens