Nature To Plate

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Nature To Plate

Sustainable Smart Farming - Vertical Farming of MudCrab

Born in Auckland, New Zealand & operations in Kuala Lumpur, Malaysia - Expected late 2020

17/01/2021

Shop wisely!

30/12/2020

Another reason why NatureToPlate was born..

https://futurism.com/the-byte/ocean-getting-acidic-dissolving-crabs

It's also making the crabs smaller and impairing their locomotion.

27/12/2020

Due to Covid19 related logistical issues, our pilot plan and launch has been rescheduled indefinitely and until such time that travel is possible and supply chain is back to expectations.

That said, we continue to connect with enquiries from potential investors, franchisees and expert employees.

Stay safe, stay strong! Even this shall pass!

- Sukesh Sukumaran

17/05/2020

Delicious but potentially nasty! ;-)

https://www.youtube.com/watch?v=4C_6dJ1Dm8A

Aussie TV presenter bitten by a crab provoking some high quality swearing

23/04/2020

Vertical Smart Farming of Mudcrab

17/04/2020

13/04/2020

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https://sukesh58.wixsite.com/website

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NatureToPlate - A World of Sustainable Abundance

WHY we do (PURPOSE)

We believe in a future of sustainable abundance. We intend to innovate how we feed the world using sustainable smart farming technology, beginning with Vertical Farming of MudCrab.

In a world of perceived scarcity of resources and opportunities, we see a beacon for abundance and sustainability.

HOW we do (DIFFERENTLY)

We achieve our purpose via “business model innovation”; using exponential technologies*, business methodology 4.0; to strive for top quality produce and a scalable enterprise, to help motivated people achieve financial security in a fast changing & uncertain world.

1. The Future of Food – feed the world, ‘guilt free’ and sustainable;

2. The Nature of Food – natural, organic, free from the ubiquitous “cruel to animals” tag, often associated to farming;

3. The Love for Growth & Value – 3A* technologies to deliver food security (traceability); to lift consumer confidence with origin, path and process of food production, and be part of the movement to sustain our planet.

*‘The 3As’ of Artificial Intelligence (AI), Automation & Analytics reshapes the nature of work globally. The division of labour between humans, machine and AI is shifting; by 2025 expected to shift to 48% human, 52% machine[1].

WHAT we do (IMPACTFUL)

Vertical Farming of MudCrab – an indoor farming methodology and system that is gaining momentum alongside aquaculture (minus concerns about farmed animal treatment) - help decrease the effects of human consumption of wild-sourced seafood by producing food without taking away from overfished environments and to rebuild species populations. Beachhead market in Malaysia, crablet sourced from Sri Lanka.

[1] https://www.weforum.org/agenda/2018/09/future-of-jobs-2018-things-to-know/