Pity Party Sauce Co.

25/12/2024

Merry Christmas!! 🔥🎅🎄🔥

Thanks y'all so much for the support this year! Happy holidays and we'll see ya in 2025! (We'll be back at our first market in mid-January! 👋👋)

08/12/2024

Back by popular demand for a limited holiday run! (Okay slight exaggeration- maybe like 3 people asked about it, but I got you fam 👊😉)

Our cranberry raspberry chipotle sauce! A little cran tartness, a little raspberry sweetness, and a buncha chipotle smokiness, perfect to toss on any holiday plate.

Grab a bottle today while we're at the Northeast Winter Market or next weekend when we're at Venn on the 15th! Or message us for an order 😁

06/12/2024

Get out to one of the hundreds of holiday markets happening in the next couple weekends to see us dressed to the pines and our table fully Yule-fide! We brought our Holiday Hot Honey (aka HoHoHo) back along with another returning smoky secret Santa sauce... IYKYK. 🎅🌶️✨
Maybe rhymes with Chanberry Cripote-lay

See y'all out there! ☃️🎄
(Plz help us fund our forced new furnace 🙏🙏🙏)

31/10/2024

Happy Halloween!! 🎃🎃🎃

21/09/2024

Of course I got them Halloween-colored sauces for my favorite time of year 🟧🎃⬛
Tomorrow is our last day at for the summer season! Come by from 8:30-1:00 and grab what little we have left of our limited fall seasonal sauces before we slink back into our crypt for the spooky season! 💀⚰️

20/09/2024

Our first year going real hard with the garden and the pepper harvest is killer so far! Some habanero varieties, chocolate ghosts, trinidad scorpions, some 7-pots, and so many reapers, with what's looking like a few more weeks of harvest to go. Super excited to do some experimenting with these and kick out some new recipes. Look out! 💀

14/09/2024

For our last two markets of the summer season we're diving hard into the fall vibes. Starting tomorrow at we'll have TWO fresh, and very limited, flavors.

For one, I resurrected a old cult Halloween sauce that's been dead and buried for two years- the Horror Anthology sauce. With each bottle having it's own unique title, it's black, it's gimmicky, it's delicious, and it's evil. This is the first time we've used all homegrown peppers from our garden, and good god our reapers are wicked 🥵

For the second, I got a sweet potato habanero for y'all! I know... real maniac s**t. But trust me, it tastes like autumn and it's surprisingly good 🤷🍂🎃

See ya tomorrow!

03/09/2024

Our first summer ever with our own garden and dang what a growing season it's been. Some of the superhots are finally starting to get some color! I'll have a new sauce or two coming up for our last stretch of summer markets, using almost all homegrown ingredients, and that's some garden nerd s**t that I never thought I'd be so stoked for. But here I am- stoked! Keep an eye out for some fun stuff this harvest season 😀🎃💀🌶️

11/08/2024

Been a hot minute since I shared a booth shot. Think it's an unwritten requirement if you're a market vendor? 🤷

is always a killer time, and it's an extra beautiful day today. The sauces are just GLISTENING in the sunshine. Try not to fixate on my wrinkly tablecloth. DIY til I die 🤘

28/07/2024

Probably my favorite pun I've conjured up so far 🤦

🥒🥒🥒🥒🥒 New microbatch dill pickle sauce available at today! Made with serrano peppers, it's perfect for grill fare if you like pickle relish with some spice! Selling pretty well with no marketing as of yet, but should still have a few more bottles at our next market if you feel like you're missing out. 🥒🥒🥒🥒🥒

20/07/2024

Cooking up something fierce for a little surprise addition to tomorrow's lineup at ...in the mix we have roasted onions, garlic, reapers, ghosts, scorpions, cayenne, fresnos, scotch bonnets, and red habaneros. It's a Pepper Party Massacre!
🔥🤯🔥

03/06/2024

15/03/2024

We're not Irish in the least, but we'll be shamrockin out this weekend at brewery in Chaska! They've got a big market party going on with a bunch of vendors and beer, and we'll be there vending and beering from 12-3! ☘️💚

03/02/2024

Roasted tomatoes and red peppers hot out the oven! A fresh batch of Rozzy's coming up at the market tomorrow at . Even snuck in a couple red habaneros this time around so this batch turned out a tad bit spicier.. 😬🍅🌶️🥵👍

See ya'll there tomorrow from 10-2!

06/01/2024

Come quell that holiday hangover tomorrow at with an bloody mary! We'll be there doing just that! And slinging sauce too I guess..
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25/12/2023

Merry Christmas!! 🔥🎄🔥

See y'all next year! Got a couple fun markets coming up in January, so don't ring in the new year too hard..🫠