Our Story
Cedar Grange Angoras commenced in 1988 when we bought 10 Angora does in Goulburn NSW. In 2000 we moved to a larger property in Crookwell and this was followed by the move to Border Park 1500 acres on the SA/Vic border at Frances. After Andrew left to live in South Africa most of the stud was dispersed and the farm sold. However the South Africa genetics became Amarula Angoras and are being run and managed cooperatively with Lynne and Don Carter of Moonta SA. In 2017 Andrew returned to Australia with his wife and family and is managing an Angora farm in Cowra. So he is back in the business.
We aim to breed angoras which produce and reproduce in our environment. We strive for large open faced goats who walk wide, are economical to run and produce long, soft, super styled mohair which is free from impurities.
This somewhat small and independent goat will raise one or two kids annually, produce 3 to 6 kilos of luxurious fibre, control many unwanted species of weeds on your farm, find every weak spot in your fences and at the end of its productive life provide a carcass of the world’s most widely eaten meat. Angoras will challenge your patience, your persistence and all the while be producing for you.
It’s for these reasons that we believe that the Angora Goat has a place in Australian agriculture on both large and small holdings. We would encourage anyone to thoroughly investigate what is required to raise Angoras before you jump in head first. Farming Angora Goats can be a pastime that soon becomes a passion and ultimately an addiction. We highly recommend it and would love to introduce you to Angoras and Mohair.