29/06/2024
No Bake Mango Cheesecake Recipe
🍰🥭 Dive into the tropical bliss of this No Bake Mango Cheesecake! Perfectly creamy and bursting with mango flavor, this dessert is sure to impress.
Ingredients:
For the Crust:
• 200g graham crackers or digestive biscuits
• 100g unsalted butter, melted
For the Cheesecake Filling:
• 400g cream cheese, softened
• 1 cup powdered sugar
• 1 teaspoon vanilla extract
• 2 cups heavy cream, whipped to stiff peaks
• 1 cup mango puree (fresh or canned)
For the Mango Topping:
• 1 cup mango puree
• 1 tablespoon gelatin powder
• 2 tablespoons cold water
• Fresh mango slices, for garnish
Directions:
1. Prepare the Crust:
o In a food processor, blitz the graham crackers until they turn into fine crumbs.
o Mix the crumbs with melted butter until well combined.
o Press the mixture into the base of a 9-inch springform pan. Use the back of a spoon to smooth it out evenly.
o Chill in the refrigerator while you prepare the filling.
2. Make the Cheesecake Filling:
o In a large mixing bowl, beat the softened cream cheese until smooth and creamy.
o Add the powdered sugar and vanilla extract, and continue to beat until fully incorporated.
o Gently fold in the whipped cream until the mixture is smooth and fluffy.
o Fold in the mango puree until well combined.
o Pour the filling over the prepared crust, spreading it out evenly.
o Return to the refrigerator and let it chill for at least 4 hours, or until set.
3. Prepare the Mango Topping:
o In a small bowl, sprinkle the gelatin over the cold water and let it sit for 5 minutes to bloom.
o Heat the mango puree in a saucepan over medium heat until warm (do not boil).
o Add the bloomed gelatin to the warm mango puree and stir until completely dissolved.
o Let the mixture cool slightly, then pour it over the set cheesecake.
o Return the cheesecake to the refrigerator and let it chill for another 2 hours, or until the topping is set.
4. Garnish and Serve:
o Before serving, garnish the cheesecake with fresh mango slices.
o Carefully remove the cheesecake from the springform pan.
o Slice and enjoy!
Nutrition Information:
• Prep Time: 30 minutes
• Total Time: 6 hours 30 minutes (including chilling time)
• Calories: Approximately 350 per serving
• Servings: 10
🍰🥭 Dive into the tropical bliss of this No Bake Mango Cheesecake! Perfectly creamy and bursting with mango flavor, this dessert is sure to impress.
