08/07/2024
Hope everyone is having a good season :)
Growing many different types of Capsicum species and developing the Sugar Rush Peach and Cream chilli lines.
(7)
Be the first to know and let us send you an email when Welsh Dragon Chilli posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Send a message to Welsh Dragon Chilli:
Want your business to be the top-listed Pet Store/pet Service?
Chris Fowler (Welsh Dragon Chilli) began to grow chillies in a quest to taste fresh jalapeño’s in 2004. His first plants were grown at home in his conservatory, and soon Numex Twilight, Ring of Fire, Padron and Chocolate Habanero Andrew plants expanded the varieties grown.
A visit to the 2006 Chilli Festival in Sussex with a huge array of chillies and chilli sauces meant that there was no turning back...
The conservatory quickly became too small and so Chris decided that he had to expand into a polytunnel and set up a business producing chilli sauces - particularly sauces made with jalapeño - and Welsh Dragon Chilli was born.
Keen to expand his range he took to the internet and bought seeds from all over the world for more varieties, including the super hot Trinidad Scorpion chilli. The collection also expanded with the help of seed donations from friends. The range of chilli sauces has also expanded, and reviews from happy consumers can be found on Youtube. In 2014, the polytunnel moved to its present location at Cefn Mably Farm Park and added other fruits and vegetables