Fly'n H Farm

02/05/2024

08/08/2022

08/08/2022

An atheist was seated next to a dusty old cowboy on an airplane and he turned to him and said, “Do you want to talk? Flights go quicker if you strike up a conversation with your fellow passenger.”
The old cowboy, who had just started to read his book, replied to the total stranger, “What would you want to talk about?”
“Oh, I don’t know,” said the atheist. “How about why there is no God, or no Heaven or Hell, or no life after death?” as he smiled smugly.
“Okay,” he said. “Those could be interesting topics but let me ask you a question first. A horse, a cow, and a deer all eat the same stuff – grass. Yet a deer excretes little pellets, while a cow turns out a flat patty, but a horse produces clumps. Why do you suppose that is?”
The atheist, visibly surprised by the old cowboy's intelligence, thinks about it and says, “Hmmm, I have no idea.”
To which the cowboy replies, “Do you really feel qualified to discuss God, Heaven and Hell, or life after death, when you don’t know sh*t?”...

06/08/2022

31/07/2022

Bye Hud, you were awesome. A great guardian and gun dog. I will always remember our nightly rat and opossum hunts. We had lot of fun and a special bond.

11/06/2022

No. These are not pickled eggs. These are homegrown, unwashed eggs stored in lime water. The lime water fills in all the pores of the egg and encases them in a shell of "glass". Water glassed eggs can last stored at room temperature like this for up to 2 years. This method of preserving raw eggs has been used since the 1800s and was common even into the 1940s and 50s. When refrigerators became a standard kitchen appliance, water glassing almost became a lost art.

You cannot use commercial eggs for this because they have all had the protective coating (bloom) washed off the shell and will quickly go bad. I recently scrambled up 18 eggs that had been stored in lime water for 7 months on an unrefrigerated cupboard shelf and they tasted perfectly fresh (although the yoke seemed a bit thinner than fresh eggs).

Anyhow, if you have an abundance of fresh, unwashed eggs, you might want to try putting some away for later. The ratio is one ounce (by weight) of lime (calcium hydroxide) to one quart of water. Calcium hydroxide is a completely natural, organic ingredient and harmless, although the powder is very fine and may irritate your lungs if you breathe it in. The lime water also quickly dried out the skin on my hands and I had to apply lotion to get them back to normal. When you do use the eggs, be sure to rinse them thoroughly before you crack them or they will taste like lime.

FYI: a gallon size container will store about 40 eggs. Lime is also known as calcium hydroxide. You can buy it in 50 pound bags in the masonry section of the hardware store, or in 1 pound bags in the canning section of the grocery store....often labeled as "pickling lime”. Thank you Jess Jassop

05/09/2021

All of my chickens including breeders need to go,
I have to move.

13/08/2021

17/05/2021

I don't know why the Woodcock crossed the road, but they sure do it with panache!The song "Limbo Rock" immediately popped into my head as I watched these ado...