Andandre Kennels

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Andandre Kennels I am a small, registered, hobby breeder of Red Toy Poodles. I strongly believe in quality and not quantity. Fully health tested and from champion lines.

My Toy Poodles are all imported from various top kennels in USA, The Netherlands and Germany.

Some happy Andandre babies in their new homes
05/10/2024

Some happy Andandre babies in their new homes

Meeting my new family soon
26/09/2024

Meeting my new family soon

Andandre 's precious babies are thriving
25/09/2024

Andandre 's precious babies are thriving

Born 5.9.24. Thriving
09/09/2024

Born 5.9.24. Thriving

One month old
11/08/2024

One month old

Truly blessed... 26cm mommy had 5 little red heads. All nursing🙏
03/08/2024

Truly blessed... 26cm mommy had 5 little red heads. All nursing🙏

13/07/2024

Tiny Toy boy born from Ch dam 7 January. Available to approved home with a neuter contract. Photos in comments

06/05/2024

Milktart / Melktert (Quick version)

Hello dear member, can you join our group please 🥰🙏🙏
We have great new recipes to show you,
thank you in advance :
https://www.facebook.com/groups/926125698900099/

1 packet Tennis biscuits crushed and mixed with 125g melted butter – press into rectangular glass dish to form crust

Filling

1 Tin condensed milk
3 “condensed milk tins” milk
2 extra-large eggs
3 heaped T Maizena (cornflower)
1 heaped T custard powder
Pinch of salt
1 t butter
1 t vanilla essence

Method

Bring 2 cans of normal milk to the boil in microwave, then add condensed milk and butter to hot milk and mix well.
In another bowl beat remaining tin of milk, 2 eggs, maizena, custard powder and salt till smooth and runny. Pour this mixture into the bowl of hot milk and beat again – add vanilla

Place in microwave on high for 2 minute intervals beating with hand be**er in between to remove lumps. Repeat until mixture is consistency of thick porridge – usually 4 x 2 minutes

Pour over base and sprinkle with cinnamon then allow to cool and set

We are thriving 🐾🐩🐾
06/03/2024

We are thriving 🐾🐩🐾

05/03/2024

If you don’t mind sugar, add a teaspoonful to a sweet and tangy pickled onion.

23/02/2024

Self Saucing Baked Lemon Pudding Recipe

Ingredients

1 cup self-raising flour
1/2 cup caster sugar
1 T (Tablespoon) lemon zest
45 g melted butter
1 t (teaspoon) vanilla essence
1/2 cup milk

For the sauce:

2 T sugar (you may add more, up to half a cup, if you need sweet over sour)
1/2 cup lemon juice
1/2 cup boiling water
1 T lemon zest

Method

Preheat the oven to 180°C.
Mix the flour, caster sugar and lemon zest in a bowl. Add the butter, vanilla and milk and stir to combine.

Spoon into lightly greased dish.

To make the sauce, combine the caster sugar, lemon juice and water and zest and gently pour over the pudding.

Bake for 20 to 30 minutes.

2 weeks old.  Our mommy is excellent! NOT AVAILABLE
15/02/2024

2 weeks old. Our mommy is excellent!
NOT AVAILABLE

These cities are 4 weeks old and already exploring the nursery.NOT AVAILABLE
15/02/2024

These cities are 4 weeks old and already exploring the nursery.
NOT AVAILABLE

We are 5 weeks old and thriving 🐾🐩♥️NOT AVAILABLE
15/02/2024

We are 5 weeks old and thriving 🐾🐩♥️
NOT AVAILABLE

7 days old and all 5 is doing super well Not available
05/02/2024

7 days old and all 5 is doing super well

Not available

2 weeks and growing beautifully Not available
05/02/2024

2 weeks and growing beautifully

Not available

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