Using regenerative farm management, we are producing happy, healthy animals and improving the quality of our soil and the pasture that it grows for our animals to eat. We do this without the use of chemicals and without artificial fertilizers. Imagine if every time you ate beef you knew you were contributing to there being less carbon in the atmosphere (through increased carbon sequestration on ou
r farm); less flooding and run-off (through increased water absorption by friable soil on our farm); you were supporting a local farmer who raises her animals lovingly and with great care for their welfare; and you were caring for your body by choosing quality, chemical-free, grass-fed, grass-finished, nourishing, tasty angus beef! This is all possible with Shady Rill Beef.
