14k By Araluen

12/08/2024

10/08/2024

25/04/2024

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Show us your pedal power!

On World Disco Soup Day this Saturday 27 April we’re not only cooking up heaps of delicious soup from food ‘scraps’ we will have the blender bike on site so you can whip up your own smoothie using pedal power!

If you care about food waste as much as we do, you probably have a freezer loaded with rescued produce you are absolutely planning to use one day... It’s a bit of a conundrum really – as saving all those surplus zucchinis and all that just-about-to-go-brown spinach demands a lot of freezer space – and whether or not that’s a waste of precious power is a question we ponder often.

Bananas are a common culprit at the Locavore store, as their ideal eating window is so short, and once they ripen they are unsaleable and straight in the smoothie freezer!

While Araluen Hagan is known to mash a banana into just about every cake, slice, and muffin she cooks up at the store, we still have plenty in the freezer! So we can’t wait to see how many people can DIY their own delicious smoothie with pedal power this World Disco Soup Day! (looking forward to that extra freezer space)

Be sure to pop in and have a go. It’s a gold coin donation and all proceeds raised from 11am – 12 noon go to Bindoon Primary School's Sustainability Club.

18/02/2024

14/09/2023

Last Sunday night!

14/09/2023

Last Saturday night!

16/06/2023

Yesterdays set up -

14/06/2023

In just 2 days we are going to be at The Everywoman Expo and Homeshow.
We are sharing a stall with Bonnie from Tabooze in the marketplace.

31/05/2023

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18/04/2023

I am running a butter making workshop across the road at the Locavore to coincide with the market. Details in comments

15/03/2023

Last night

Ready.. set…

20/11/2022

As part of our Djinda Ngardak activities in Albany this month, we are also preparing some special products featuring native ingredients to sell at the Albany Farmers Market Western Australia.

Come and say hello and enjoy these delicious treats made by the wonderful chefs and students.

All profits go back into the program!

26/10/2022

Come and learn how to make your own Fabulous Drink at my next drink Creation Workshop on the 12th November in the Swan Valley. Link in comments

02/10/2022

Had a fabulous day today at a Slow Food High Tea, where Ned and I got to make and serve our Non-Alcoholic cocktails. And once again I’m hoping someone took more photos than me!!