Pocket City Farms

Pocket City Farms Pocket City Farms is an urban farm and community and education hub in the heart of Sydney. Pocket City Farms is all about Fair Food, Education and Community.
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Alongside growing local, fair food for everyone in our society, we're passionate about engaging the hearts and minds of communities, schools and businesses across Australia to protect and enhance the lands we call home. We do this by educating Australians to think more sustainability and build their resilience to climate change, sharing our knowledge of regenerative practices, permaculture, waste

reduction, heat mitigation and water saving techniques. Pocket City Farms are working to bring urban farms to Australia’s unused city spaces. Pocket City Farms established in 2012 with the aim of establishing a model of urban farming that operates off three main pillars - growing local food, providing education and connecting community. We regard our Camperdown Farm as the first of many - we are working towards establishing or assisting multiple projects throughout Australian major cities. Our long-term vision is to see urban farming as a normal part of our society and urban fabric. Local sustainable food production close to where the bulk of our population live - and can connect with and learn from - is integral in securing a healthy future for our communities and our planet. Our model of farming is multidimensional – we balance growing local and organic produce with the goal of providing education on food and farming, and providing community connection through place and programs. Our first farm is nestled into our local neighbourhood in the inner west. Opened in June 2016, at Camperdown Commons, the farm has become a community hub where you can come and visit the productive ecological farm, pick up some super-local, chemical-free produce, get your hands dirty volunteering, take part in our composting and food forest programs, attend a range of workshops, events, and yoga classes, and bring your school, corporate or community group for a tour, talk or workshop. Importantly, the farm is a place to visit, enjoy productive green space in the city, dig your hands in the soil, and learn all about where exactly our food comes from and how it’s grown. The bowling greens have been converted into 1200m2 of market garden using organic practices to grow vegetables, herbs and salad greens. A greenhouse has been established to grow seedlings for the market garden and for sale to the public, and a 16m3 compost unit has been established for a composting program to turn over food scraps from the restaurants and cafes we supply. The street verge of the farm has also been planted out with edibles and is growing into a lush 180m2 food forest that provides free food for the local residents.

In celebration of Urban Agriculture Month our wonderful farming manager, Chris, will be joining a panel of inspiring spe...
18/11/2024

In celebration of Urban Agriculture Month our wonderful farming manager, Chris, will be joining a panel of inspiring speakers at the Inner West Sustainability Hub next Saturday, November 30th.

On the agenda will be:
🌱 What are the benefits for me, my neighbourhood, and the environment?
📍 What is currently happening around the Inner West area?
⚠️ What are the challenges involved?
🙋 How can people get involved? What can I do at home?
🔧 What needs to change to allow food growing to occur more easily in our suburbs?

This is a FREE event, so to find out more follow the link in our bio 🔗

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🍓🍓🍓STRAWBERRY ALERT🍓🍓🍓Strawberry season is now upon us and these beauties are ripe and ready to be foraged in our commun...
12/11/2024

🍓🍓🍓STRAWBERRY ALERT🍓🍓🍓

Strawberry season is now upon us and these beauties are ripe and ready to be foraged in our community food forest! Nature’s bounty is here for everyone so bring a friend and a basket to see if you can find your own 🧺

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Nothing beats escaping the office 💻 and getting into the garden 🌿 for a day when everything gets so busy this time of ye...
07/11/2024

Nothing beats escaping the office 💻 and getting into the garden 🌿 for a day when everything gets so busy this time of year ⏳ reach out to us if you’d like to try an on-farm team retreat for yourself.

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Wondering what to gift your sustainability-loving friends this holiday season? 🎁 Well we have you covered, as we now hav...
07/11/2024

Wondering what to gift your sustainability-loving friends this holiday season? 🎁 Well we have you covered, as we now have Holiday Hampers available for purchase on our website (follow link in bio)!

These hampers include:
🌿Jar of PCF olives
☕Herbal tea
🍓Jar of jam
🍯Jar of local honey
🌱Packet of seeds
💧Optional PCF tea towel

If our last hampers are anything to go by, these packets of joy will fly off the shelves, so get in quick!

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Visitor at the farm! 🐦 This cheeky kookaburra dropped by this morning hoping for a snack - likley a worm or a snail. It'...
04/11/2024

Visitor at the farm! 🐦 This cheeky kookaburra dropped by this morning hoping for a snack - likley a worm or a snail. It's always nice to have reminders that we share this space with so much biodiversity, and that the farm the isn't only providing food for humans!

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🌿 What to plant this month 🌿Summer is knocking on the door so and there is still some time left to make use of peak grow...
31/10/2024

🌿 What to plant this month 🌿
Summer is knocking on the door so and there is still some time left to make use of peak growing season! Here are some of our recommendations for what to plant this month to make sure there is always something delicious growing in your home garden 💚

*Note: This guide is for our local sub-tropical/warm temperate climate in Sydney.

🌱 Our zucchinis are just about ready to graduate from the greenhouse and migrate to the market garden 🥒 (And as you can ...
29/10/2024

🌱 Our zucchinis are just about ready to graduate from the greenhouse and migrate to the market garden 🥒 (And as you can see, not even our seed trays are safe from weeding season!)

Want to grow your own zucchini? Here’s the timeline from seed to harvest! 👇

1. Seed Germination (5-10 days)
🌱 Plant seeds 1 inch deep in warm soil (21–35°C) and watch for sprouts in 5-10 days! (Utilising a greenhouse is not necessary)

2. Seedling Stage (1-2 weeks)
🌿 After sprouting, the seedlings grow roots and develop their first true leaves.

3. Vegetative Growth (3-5 weeks)
🌿 The plant grows rapidly! This is the time for strong sunlight and lots of water.

4. Flowering Stage (4-6 weeks)
🌼 Zucchini plants produce large yellow flowers. Both male and female flowers need to be pollinated by bees 🐝(or another method) for fruit to grow!

5. Fruit Development (5-7 weeks)
🍃 After pollination, zucchinis begin to grow quickly. They can be ready for harvest within a week!

6. Harvest Time (6-9 weeks)
🥒 Your zucchinis are ready when they’re 6-8 inches long. Harvest frequently for more growth!

🌞 Tip: Keep harvesting regularly, and your plant will keep producing delicious zucchinis for weeks! Happy gardening! 👩‍🌾

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A small selection of some herbal teas picked straight from the farm 🌿☕-----
27/10/2024

A small selection of some herbal teas picked straight from the farm 🌿☕

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If you've come to the farm recently you may have noticed our new 'casa de worm' 🏠🐛 composting habitat in our chicken cou...
24/10/2024

If you've come to the farm recently you may have noticed our new 'casa de worm' 🏠🐛 composting habitat in our chicken coup 🐔

Worm farms are a fantastic addition to any home garden because they help break down organic material efficiently through a process known as vermicomposting. Here are 5 reasons why we recommend them:

⏩Accelerate Decomposition: Worms eat organic waste, breaking it down faster than microorganisms alone. This speeds up the composting process.

🔄Produce High-Quality Compost: Worms digest organic material and excrete nutrient-rich castings, which are valuable as a soil amendment. These castings enhance soil structure, moisture retention, and fertility.

💨Improve Aeration: As worms burrow through the compost, they create channels that increase oxygen flow, which helps aerobic microorganisms thrive and break down waste.

🤢Reduce Odor: Worms help reduce the odor of decomposing waste by efficiently processing it and promoting proper airflow.

🐤Chicken Dinner: The location of the worms in the chicken coup means that when they travel from the casa de worm down into the earth's soil they provide a nutrient-dense, high-protein food source for the chickens! It also promotes natural behaviour, allowing chickens to forage and encourages pecking and scratching behaviours keeping them mentally and phystically stimulated.

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Thank you to everyone that came to our World Food Day 🌏 chat on 'Right to food for a better life and a better future' la...
22/10/2024

Thank you to everyone that came to our World Food Day 🌏 chat on 'Right to food for a better life and a better future' last week!

We owe substantial gratitude the .sydney team who organised the event (and brought delicious donuts from 🍩) and all the volunteers that contributed to our first monthly community working bee of the season 🐝

Can't wait to see you all again!

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October is the perfect time to try some of our in-season root vegetables 🥕 We have purple carrots, radishes and orange c...
20/10/2024

October is the perfect time to try some of our in-season root vegetables 🥕 We have purple carrots, radishes and orange carrots (and more!) available for your personalised veggie boxes made to order. Follow the link in our bio to order yours today!

We have weekly l veggie box pickups on Fridays or Saturdays with all produce grown here locally on the farm - orders placed before Thursday noon will be available for pick up the same week!

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Not sure what to do with all your left over citrus fruit? 🫙🍋 Pickling is a simple, time-honored way to make the most of ...
17/10/2024

Not sure what to do with all your left over citrus fruit? 🫙🍋 Pickling is a simple, time-honored way to make the most of fresh produce and enjoy it year-round.

1. Simply cut your citrus it into slices less than 1cm thick 🔪
2. Place the slices in the jar one-by-one, adding a few sprinkles of salt between each slice🧂 (The jar pictured is a good size - you can even reuse jars from the grocery store for a zero-waste option)
3. Squash the slices into the jar as hard as possible to get all the juice out🔨
4. Eventually, you want your jar to be filled to the top with your citrus slices and fully submerged in liquid. If you have some space at the top of the jar you can add a bit of water to top it up💧
5. Tighten the lid so that the jar is airtight and store in a cool, dry place for year-round citrus fruit🍊

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With so many flowers 🌼 blooming on the farm, it is definitely one of our favourite times of year! Next time you are at t...
15/10/2024

With so many flowers 🌼 blooming on the farm, it is definitely one of our favourite times of year! Next time you are at the farm it is a fun game to see how many unique colours you can find scattered anywhere from the food forest🌲 to the demonstration garden 🏡 to the chicken coup 🐔. It's always a favourite game for our school groups too! How many of the flowers can you identify?

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What a difference 10 years of regenerative agriculture can make! 🌱📸Photo 1: 2024📸Photo 2: 2014Did you know that before  ...
11/10/2024

What a difference 10 years of regenerative agriculture can make! 🌱
📸Photo 1: 2024
📸Photo 2: 2014

Did you know that before was established, the site used to be home to the the Camperdown Bowling Club? It has taken many seasons to transform the sandy soil from the bowling greens into the nutrient rich, and biodiverse soil we've come to associate with the farm today. If you look around the farm closely you can still see many traces fo the blowling club today! It is even why we refer to the North Green and the South Green.

Regenerative agriculture is an ongoing journey and we often wonder what the far will look like in another 10 years from now! ⏳ What do you think will change?

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We are absolutely delighted to welcome permaculture gardener  for the launch of her new book Your Asian Veggie Patch 📖🥬 ...
09/10/2024

We are absolutely delighted to welcome permaculture gardener for the launch of her new book Your Asian Veggie Patch 📖🥬 on Wednesday October 23, 6-8pm. Alongside Connie, will be from ABC's Gardening Australia to chat all things Asian vegetables, herbs and fruits that you can grow in YOUR garden!

Your Asian Veggie Patch guides you though a curated selection of more than 40 cool-season ❄️ and warm-season ☀ annuals and perennials (from amaranth greens, bok choy and daikon to loofah, pandan and yuzu), meaning it's easy to find produce that will thrive in your garden and climate.

will be selling books and a there will be a chance to have this signed by Connie. The bar will be open at Camperdown Commons and snacks featuring farm produce are included in the ticket price.

Tickets are available for free with the option to make a donation - follow the link in our Bio!

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🍅 How we plant tomatoes 🍅 There’s 101 ways to plant tomatoes but here’s the way we have had the most success in the past...
03/10/2024

🍅 How we plant tomatoes 🍅

There’s 101 ways to plant tomatoes but here’s the way we have had the most success in the past.

-soak the roots of your seedling in seaweed solution for about ten minutes. This helps the plant deal with transplant stress.
- dig a trench that is deep enough to fit the rootball of the seedling. Ours are grown in forestry trays so the rootball is tall and narrow.
- the bit people don’t believe: lay your seedlings flat in the trench with only the top remaining out. Many plants will easily sprout roots anywhere the stem or branches make contact with the soil. By burying the stem of the plant you encourage more roots to form which in turn will allow your plant to access more nutrients.
It’s important at this point to remove any leaves or branches that would be buried as they would likely rot and could invite an infection in the plant.
- backfill the trench with soil, lightly patting down (we don’t want any air pockets)
- water in well.
- within 24-48 hours your plant will start to ‘stand up.’ The plant wants to grow towards the light so will bend upwards and then proceed to grow normally.
- wait a week or two to feed your plant. Transplanting is stressful and it needs a chance to get settled.

Important note: providing support to a tomato is important to get the most out of it. In the video you can see the trellis these will be attached to. Using this method to plant, it’s advisable to have your support structure or tomato stake in place before planting or at least take note of how you laid your plant in the trench. You don’t want to come back in a week and accidentally drive the stake straight through the rootball or even worse, the buried stem.

We battle with fruit fly every year here in our climate, so we now net our tomatoes each year, draping net over these star picket and reo trellises to create a temporary tomato tunnel.

🌿 What to plant this month 🌿Peak spring madness is here and there's plenty to pop into trays and the ground this month. ...
01/10/2024

🌿 What to plant this month 🌿
Peak spring madness is here and there's plenty to pop into trays and the ground this month. The soil is warm enough to transplant all those summer tomatoes, eggplants, cucumbers and chillies now 💚

*Note: This guide is for our local sub-tropical/warm temperate climate in Sydney.

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You are invited to join us and Regen Sydney on World Food Day, October 17, on the farm for our first of the season's twi...
29/09/2024

You are invited to join us and Regen Sydney on World Food Day, October 17, on the farm for our first of the season's twilight community working bees and the Regen Sydney Food Chats to grow a more regenerative local food system for our city. This year, World Food Day focuses on the ‘Right to food for a better life and a better future’, emphasising everyone's right to diverse, nutritious, affordable, and safe food - from our fields and markets to our tables.

Start by getting your hands in the rich soil of the farm, then get inspired by three-panel speakers with Regen Sydney on the theme of World Food Day, all while enjoying a delicious dinner made with locally sourced ingredients by our community chefs.

Event schedule:

5:00-6:45 pm: Join Pocket City Farms Crew to volunteer at the market garden. You'll get your hands in the soil from weeding, seed-raising, planting, watering, mulching, compost-turning and more!

6:30-7:00 pm: Live food system mapping and networking on the theme of "Right to Food for a Better Life and a Better Future."

7:00-7:30 pm: FEAST! Enjoy a sumptuous vegan dinner and informal networking with participants.

7:30-8:30 pm: Panel discussion + Q&A with diverse food system champions.

This event is open to everyone - from those interested in how local food systems intersect with social and ecological issues to those seeking hands-on experience and insights into nutritious, sustainable food practices. You are welcome to join us for part or all of the event.

Sign up for working bee: www.pocketcityfarms.com.au/volunteer-working-bee
Sign up for chats: www.regen.sydney/events/regen-food-chats-world-food-day

Address

31A Mallett Street
Sydney, NSW
2050

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Pocket City Farms is a ¼ acre urban market garden in Camperdown, Sydney, NSW - and the first urban farm of its kind in Australia.

Opened in June 2016 the farm is a community hub where you can visit the productive ecological farm, pick up chemical-free produce, get your hands dirty volunteering, take part in our composting and food forest programs, attend a range of workshops, events, and yoga classes, hire out community spaces, and bring your school, corporate or community group for a tour, talk or workshop. Importantly, the farm is a place to visit, enjoy productive green space in the city, dig your hands in the soil, and connect with and learn how food is grown.

Pocket City Farms established in 2012 with the aim of establishing a model of urban farming that operates off three main pillars - growing local food, providing education and connecting community. We regard our Camperdown Farm as the first of many - we are working towards establishing or assisting multiple projects throughout Australian major cities. Our long-term vision is to see urban farming as a normal part of our society and urban fabric. Find out more about our pilot farm here: http://www.pocketcityfarms.com.au/our-farm Find out about our team here: http://www.pocketcityfarms.com.au/our-team