Box Divvy Thirroul - Wrexham

Box Divvy Thirroul - Wrexham Social enterprise, connecting growers with food hubs, saving you up to 30% from box-sharing. Hub name: Thirroul - Wrexham
Pick up Friday. You get an email.

To register for the Hub use this link
https://app.boxdivvy.com.au/register/hub/450

Box Divvy is Community owned and run. This is a fruit veg and grocery cooperative. It's an OPT IN system so when orders are published you will receive an email and have 3 days to share boxes with other members. You can suggest a SPLIT (share a box) or Join a Split. We purchase as a group and are up to 30% cheaper t

han online supermarkets. It’s a Smart co-op so you get more of what you want than a regular co-op.

4 DAY ORDER CYCLE –FOR Friday pick up

Before 9pm Sunday as a courtesy for your Hubster if you do not wish an order login, go to MY ORDERS, dropdown ‘skip a week’ and tick the date not wanting an order. If you do fortnightly then this is the place to go to organise your orders. Sunday 9pm – Orders are created. Note Star Products at the top of the list in SPLITS tab. These are recommendations by your Hubster. The green dollar sign products are good value. Start your order in Marketplace then go to your SPLITS tab. This is explained in your Welcome email. Wednesday 9pm - CUTOFF
Orders closed. Cards charged. There are 2 automatic processing’s, if those both decline - a $5 recharge fee is applied as it pays for someone to manually reprocess. You must pay BEFORE pick-up. Friday - PICK UP. You must pick up day of delivery at the pick-up time or arrange with Hubster. PAYMENTS
You must pay for your order once committed to an order cycle. It's OPT OUT. So if you don't want an order, you’ll need to suspend before orders are created. Once in an Order Cycle we cannot withdraw an order. It is your responsibility to suspend the correct weeks. If your payment declines twice there is a $5 recharge fee applied to the third attempt. Want to know more? www.boxdivvy.com/join-a-food-hub

It’s beginning to look a lot like fruit mince pies 🎶
07/12/2024

It’s beginning to look a lot like fruit mince pies 🎶

Whenever I want to impress the menfolk or whatever I just tell them, “I carried a watermelon” 💃.
23/10/2024

Whenever I want to impress the menfolk or whatever I just tell them, “I carried a watermelon” 💃.

23/10/2024

The asparagus this season has been so good and so cheap.

The recent supply of lovely slender asparagus spears was perfect for this Raw Asparagus Salad with Walnuts & Parmesan. The asparagus spears are sliced thinly on the bias and topped with a dressing of toasted breadcrumbs, walnuts, parmesan, fresh lemon, chilli and olive oil. It's one of those salads you can't stop eating, it is absolutely delicious!
*recipe in comments 👇

I’ve somehow been eyeing up this particular French asparagus tart recipe for a couple of years now and never made it; we...
27/09/2024

I’ve somehow been eyeing up this particular French asparagus tart recipe for a couple of years now and never made it; well this week’s the week! These perfect spears landed this morning, $1.70 a bunch. As we never say around here, “Ça a l'air délicieux” (translation: “yummy, yummy, get in my tummy”.

What’s the best thing since sliced bread? Half loaves of sliced bread! I like this from a food waste standpoint and also...
24/09/2024

What’s the best thing since sliced bread? Half loaves of sliced bread! I like this from a food waste standpoint and also because it gives single-person households a fair go. Also available in white and spelt wholemeal varieties.

Afghan bread made a big splash when it was introduced to the Box Divvy marketplace a couple of months back and it’s beco...
17/09/2024

Afghan bread made a big splash when it was introduced to the Box Divvy marketplace a couple of months back and it’s become a bit of a staple at ours. It’s rustic and chewy and grazey, loves a bit of dip and makes an easy pizza or four (two pieces for $4.58!). Toddler for scale.

Take a look at some of the boxes that went out of our hub recently. Totally customisable, fresh produce, free range eggs...
23/04/2024

Take a look at some of the boxes that went out of our hub recently. Totally customisable, fresh produce, free range eggs, affordable baked goods and a a fine selection of organic pantry items. Mwah.

Here’s a priced example of a box that went out today.
12/04/2024

Here’s a priced example of a box that went out today.

We’ve opened up a few more spaces in our little hub. There’s no fee for joining, no minimum order amount and you get to ...
02/04/2024

We’ve opened up a few more spaces in our little hub. There’s no fee for joining, no minimum order amount and you get to order what you want at wholesale prices (as a group we must order a certain number of units for an item to get “over the line”, ie 14 apples). You collect your box from my place on Fridays from 3-6pm. Visit https://app.boxdivvy.com.au/register/hub/450?referral=map to register.

A look at my most recent Chilled order1kg bacon: $16.382L Norco full cream milk: $4.10 each1kg Italian sausages: $18.93E...
29/03/2024

A look at my most recent Chilled order
1kg bacon: $16.38
2L Norco full cream milk: $4.10 each
1kg Italian sausages: $18.93
Evia Greek yoghurt 700g: $6.34
Dips: $2.40 each (great value and so good!!!)
Brie $5.87
Total spend: $65.32 - delivered free for orders over $50
We order our meat and dairy on the same easy app we use for our fruit and vegetable, only it arrives a week later than the fresh produce, in a refrigerated truck.

Hot Cross Buns are on the menu at Box Divvy this Easter and our supplier, Shepherd’s, have got the simplest recipe in to...
28/03/2024

Hot Cross Buns are on the menu at Box Divvy this Easter and our supplier, Shepherd’s, have got the simplest recipe in town.

Where the magic happens, AKA my garage 🧚‍♂️
27/03/2024

Where the magic happens, AKA my garage 🧚‍♂️

What We Ate Wednesday: Brooklyn Boy everything bagels, topped with even more things found in the fridge (goats cheese, s...
27/03/2024

What We Ate Wednesday: Brooklyn Boy everything bagels, topped with even more things found in the fridge (goats cheese, shallot, olives).

Address

Thirroul
Thirroul, NSW

Opening Hours

3pm - 6pm

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