Pleco World Limited

05/09/2024

L236 SW 4 weeks old ❤️

12/06/2024

Another l333 beauty 😃

07/06/2024

Good times 😁🦓🦓🦓

05/06/2024

L333 f1 ♥️💪

05/06/2024

L236 RB ❤️

05/06/2024

L236 SW looking for new waters ;)

05/06/2024

29/04/2024

L236 SW

28/04/2024

CW 115 ♥️

28/04/2024

C. Venezuelanus juvie 🙂

26/04/2024

8 weeks old, 2.5-3.5cm 🙂

25/04/2024

Moving few l136 to new tanks 🙃

23/04/2024

L046 growing nicely 🦓🦓🦓♥️

23/04/2024

Neocaridinas♥️ Fot. Michal Zalewski

23/04/2024

Cw 111 🙂

17/04/2024

Feeding time 🍽️ 😍

16/04/2024

Cw 111 ❤️❤️❤️

16/04/2024

C. Venezuelanus 6-week-old 💨

15/04/2024

L236 RB 😍

14/04/2024

14/04/2024

07/04/2024

Some of orange venezuela currently growing 😍 From 3 days to 10 weeks old ❤️

06/04/2024

1kg brine shrimp eggs £55 including postage.
Perfect offer for breeders. I use this eggs myself and have really great hatch rate.

It’s fresh (not dry!) brine shrimp eggs. Each package include a leaflet with instructions, but I'll also write it here just in case.

Part of the eggs for hatching should be kept in the refrigerator. They can be kept there for 8-12 weeks. The remaining part should be stored in the freezer. It will easily last for 2 years. You can thaw and refreeze it multiple times in the meantime. Attention! Do not put eggs directly from the freezer into the hatchery. Let them spend one day in the refrigerator.
Hatching: For one liter of water, add 28 grams of salt, temperature 26-28 degrees Celsius, no more than 5 grams of eggs, and 0.7 grams of activator (this is a small pinch that fits on the end of a teaspoon handle - activator will be included in the package). Lots of light and lots of air is crucial. It's important that they are large bubbles and not from an air stone. The idea is to prevent foam from forming that would carry the eggs to the walls of the container and prevent them from hatching. It's important that all the water in the container is in motion. The best hatchability I achieved with RO water and sea salt. However, it can be ordinary tap water, sea salt, or regular kitchen salt, just not iodized. Full hatching occurs after 36-48 hours depending on the water temperature, salinity, and amount of light. Of course, the first nauplii will appear after 24 hours and you can start harvesting some. If you have any questions, feel free to ask 😊

06/04/2024

L046 😍

06/04/2024

L136 C

06/04/2024

Hypancistrus Contradens

06/04/2024

L236 hypancistrus