Lisa Whitfield - Farm Vet Services

Lisa Whitfield - Farm Vet Services Providing you with Independent Veterinary Services, for Farms and Lifestyle Blocks in the Manawatu She gained her Masters degree in Veterinary Medicine in 2016.

Lisa has worked with all farm animal species during her 15 years as a Veterinarian, including regularly working with cattle, sheep, goats, pigs and South American camelids (Alpaca and Llama). She loves using ultrasound in large animal cases to assist in making the most accurate diagnosis for each patient. She is also a highly experienced dairy vet, with particular expertise in managing mastitis in

dairy cattle. Lisa is accredited by the National Mastitis Advisory Committee to provide Mastitis and Milk Quality services to Fonterra and will provide milk quality services to any dairy farms in need of advice. She has developed her own low-cost milk culture technique to enable farms to dive further into managing high cell count and clinical mastitis cases. Lisa completed a 12-month internship in Equine Clinics at Massey University, which provided a great skillset for veterinary care of horses. Lisa established Lisa Whitfield Farm Vet Services in 2020/21. The business has now grown into a sustainable, service-driven, mobile large animal veterinary business. In addition to her veterinary career, Lisa spent 3 years working fulltime on 260 cow dairy farm in the Manawatu as a farm assistant. This experience gave her valuable understanding of the practical nature of farming, and underpinned the seasonal cycles driving decision-making for animal health on farms. Education and sharing knowledge is her passion, and in addition to the educational content written for the LWFVS page, Lisa has written regular 'Vets Voice' articles for the New Zealand Dairy Exporter, covering off health topics and case studies relevant to dairy cattle.

It was great to have a fun day off and out at the Manawatu A and P Show, getting involved in the Alpaca Show again. We w...
02/11/2025

It was great to have a fun day off and out at the Manawatu A and P Show, getting involved in the Alpaca Show again.

We were pretty happy coming home with 3 Champions and a Reserve Champion from the 5 animals we took along.

The girls enjoyed a relaxing, sunny day today, on good tucker, after their big day out.

A big thank you to everyone involved in organising the event, and to everyone who brought animals from far and wide along to show. Also a big thank you to Paul and Jan Dixon for having access to such high quality foundation stock.

The Alpaca Association will be introducing a new Lifestyle membership option which will allow non-breeders to show their animals too in the near future - a great option for all of you who have your beautiful and well cared for animals and would like to do something more with them.

Cow  #531 was feeling quite unwell recently, so required an urgent visit to see what was going on.She had been noticed t...
20/10/2025

Cow #531 was feeling quite unwell recently, so required an urgent visit to see what was going on.

She had been noticed to be off colour and acting strangely, and she didn't make it back to her paddock after morning milking.

#531 is a high producing 4 year old Kiwicross cow. She was 8 weeks post calving and had had a stellar herd test just a few weeks ago.

She was so unwell that she stood quietly and without restraint to let me examine her in the pen, rather than in the crush.

On distance exam she was fluffed up in her coat, and showed widespread muscle twitching across her body. She had some fluid under her jaw, and some of the lymph nodes around her face were swollen.

She had an extremely low body temperature of 35 degrees celsius. Her mucous membranes were very pale, indicating she was anemic. She had very high ketone levels at 2.4mmol/L.

On ultrasound we found lots of moderately distended loops of small intestine, which was unusual. However, the gut was still working and moving so we didn't feel this was a surgical case.

At this stage our working theory was that #531 was suffering from a case of Theileria, the blood-borne parasite which can cause anemia in dairy cattle. Other possibilities included a significant internal bleed.

We took a blood sample to assess her degree of anemia, to help decide whether she needed a blood transfusion or not.

She was treated with oral fluid therapy - being given the cow equivalent of warm Powerade, which contained ketol, dextrose, Potassium chloride, Calcium, Magnesium and Salt. She was also given calcium and magnesium under the skin. She had a cow cover put on to help her warm up, and was sent to a nearby paddock on strict rest.

As this happened on a weekend, we received the blood results back the next day. Unfortunately the bloods did not support a diagnosis of Theileria, and showed that while she was very pale, the anemia was not as severe as expected. There were a raft of other changes including low calcium, low sodium and low chloride. Luckily all of these had been addressed in her treatment the previous day.

Given that we were not on the right track with our diagnosis, we returned to re-examine her and see if there were any changes from the previous day.

Much to our surprise, #531 was looking a lot better. Her temperature was up to 39.1 degrees celsius. She was not shaking anymore, and was more steady on her feet. On ultrasound her gut had returned to a normal appearance.

So what on earth had caused #531 to be so ill?

When we re-examine her, we found the giveaway stuck to her tail - a large blood clot!

Haemorrhagic Bowel Syndrome!

On re**al examination, we found she was packed full of large blood clots - lots and lots of them!

Haemorrhagic bowel syndrome is an uncommon disease of cattle in which a part of their gut begins to bleed profusely. The bleeding is so severe that the clots can cause internal blockage of the gut, leading to severe illness and usually death from gut obstruction.

Not everything is known about the disease, but it frequently occurs in high producing dairy cattle, and is associated with both fungal infection and clostridial toxins. It is very frequently a fatal disease, however, so far #531 has defied the odds and is currently a survivor. Luckily the blood clots had been able to pass through her gut so she didn't remain obstructed.

Needless to say, she needs a good dose of luck and some crossed fingers that her dramatic improvement in condition continues over the next few weeks.

All the best to #531! 🌟🌟🌟

10/10/2025

These Toggenburg kids certainly haven't let their recent disbudding visit hold them back!

It was great to be able to call in and see how they were doing this week.

If you've ever been the owner of a goat before, I'm sure you'll understand how much fun and mischief this group will be causing their owner at the moment!

❤️🐐❤️

Its Kidding Season!There are plenty of goats around the district dropping their little bundles of cuteness at the moment...
05/10/2025

Its Kidding Season!

There are plenty of goats around the district dropping their little bundles of cuteness at the moment.

This means that we have been out and about providing disbudding for those who want the next generation to be horn-free, including these Pygmy twins Alistair and Arthur, and this impressive lineup of Toggenburg doelings who we have been to see recently.

Its a timely reminder that if you want your kids (goat kids only!) disbudded, this needs to be done at a much younger age than you would expect.

The ideal age is 7 days old, but can range from 4 days to 14 days depending on the s*x of the kid and the size of the horn buds.

Once your kids are more than a couple of weeks old the horn bud tissue spreads out and it becomes very difficult to successfully prevent the horns from regrowing, or to prevent scurs.

Male kids develop horn buds much faster than females so may need to be done younger than their female siblings.

If you have goats due to give birth, or are getting a new young kid to rear for your lifestyle block, get in touch at the earliest opportunity if you are wanting the kids disbudded.

Good babysitters don't come cheap these days...in fact they're more expensive than ever!
20/09/2025

Good babysitters don't come cheap these days...in fact they're more expensive than ever!

Sheep these days...you turn your back for a second and they are in the drivers seat and drinking your coffee. Soon they'...
17/09/2025

Sheep these days...you turn your back for a second and they are in the drivers seat and drinking your coffee. Soon they'll be taking over the world 🙄😬🤣

We were recently asked to take a look at cow  #520, a 9 year old Jersey cow, who had been noticed to be off-milk at morn...
14/09/2025

We were recently asked to take a look at cow #520, a 9 year old Jersey cow, who had been noticed to be off-milk at morning milking. 520 had calved without any trouble 3 weeks ago, and had been doing just fine until now.

We headed out to the farm to take a look and see what was wrong with her.

When we arrived, 520 had wandered only a few meters from the shed and had sat down on the concrete - this is not normal behaviour for a dairy cow, and indicates she is feeling quite unwell.

We began our examination by taking her temperature- this came back at 39.8 degrees celsius - a fever. This helps us narrow down what the problem is, because a fever will usually indicate we firstly need to find an infection source, as opposed to the raft of other functional and metabolic issues which could be going on.

We listened to her heart and lungs. She had a heart rate of 100 beats per minute which is high. Her respiratory rate was 25 breaths per minute which is normal. Her heart sounded normal and rhythmic, and her lung sounds were clear and normal.

She was slightly sunken-eyed and moderately dehydrated.

We listened to her gut, along both the left and right sides of her body - everything seemed to be in good working order, with no pings or sloshing present.

At her back end, a vaginal exam revealed a thick, ropey clear discharge - nothing unusual for 3 weeks post calving, and probably indicating a very recent estrus event.

So what was going on with #520, and what was the cause of her fever?

One aspect of an examination for any sick cow, but particularly for a down dairy cow, should always be to check her udder. Doing this is quite awkward as their leg tends to get in the way, and their udder is squashed against the ground. However, all 4 quarters should still be checked - both the udder itself palpated and the milk inspected.

Both of 520s' right quarters were easy to check as they were on top - they were soft and empty, and with normal milk present. She was sitting on her left quarters so with some effort we could feel them - they felt soft. We stripped the back left and found more normal milk. However, the front left quarter gave us dark yellow milk containing fine clots - mastitis!

Source of infection identified ✔️

The final check we did was to measure her blood ketone levels to ensure no secondary Ketosis was present. Her blood ketone level was 0.8, which is fine.

Luckily at this point #520 decided she did have the energy to stand, so we were able to move her to the crush for milk sampling and treatment.

As you can see from the milk samples, the front left milk was noticeably different to the rest. If we had used the RMT paddle on it, if would have thoroughly stuck to the plate!

520 then received 35L of warm water for rehydration, with electrolytes, calcium and magnesium added.

She was given an IV dose of antibiotics to help combat the mastitis infection, as well as IV antiinflammatories to combat toxemia.

In order to full understand what is happening with a mastitis case, we culture all milk samples in our lab. In many cases like this we can have an answer before the end of the day, to help guide the cows ongoing treatment.

In this case, #520 grew E.coli from her mastitic milk.

E.coli is a gram negative bacteria which is a common cause of mastitis in dairy cattle. It is an environmental bacteria which loves wet, dirty conditons, such as what most farms experience over spring.

The bacteria causes such a massive immune system reaction, that cows will usually develop a fever and toxemia as they battle with the bug. Dehydration can be severe, and this is the reason that giving large volumes of fluids via stomach tube is so important in the management of an E.coli mastitis case.

We let ' owners know what she was dealing with, and they were prepared to give her more fluids and antiinflammatories over the next few days as required.

What we think happened is that #520 had been on heat the day before and that the high estrogen levels combined with a day of being distracted from eating, had given the E.coli a window of opportunity to invade her udder, while her immune system had been slightly down.

It was great to hear from her owners a few days later, that 520 was doing well and was well on the road to recovery 🌟🌟🌟

This week we got to visit this cute quartet of orphan lambs who are being reared by a local family. Two of the lambs, Fr...
13/09/2025

This week we got to visit this cute quartet of orphan lambs who are being reared by a local family.

Two of the lambs, Frankie and Daisy, had developed sore legs and were not feeling very well. They were limping quite badly and were not able to keep up with their mates.

On examination, Frankie had a swollen, painful front right carpal joint, and Daisy had a swollen, painful rear left fetlock joint. She also had a fever of 40.5 degrees celsius.

Joint Ill!

Depending on the circumstances of their birth, orphan lambs are very susceptible to serious infections if they miss the opportunity to get day 1 colostrum from their mum. Whether it's an assisted birth, a cold miserable day when they're born, or their mum abandoning them, these lambs will all be on the back foot from the start.

Most often we see sick lambs for joint infections, but navel infections, pneumonia and scours are all also very easily acquired when a lamb has not had first-milk colostrum within a few hours of birth.

Joint infections are very painful and can take quite a few weeks to heal. Pain management is a big part of the successful treatment of these cases, with long acting antiinflammatories helping to ensure the lambs are feeling as well as they can while the infection is controlled.

Frankie and Daisy were started on a 2 week course of antibiotics. They also received an oral anti-inflammatory to reduce pain level and reduce Daisys' fever. The antiinflammatory will be continued as required over the next few weeks.

Joint ill can be caused by a number of different bacteria, including Streptococci and E.coli. It is important to understand that not all antibiotics are capable of treating these bacteria, nor do they all have the ability to get into the joint capsule where they are needed. Consultation with your vet is advisable before you go injecting them with any antibiotic that you may already have on hand.

We were very happy to hear that the lambs were feeling much better a few days later, and we pleased to see Daisy and Frankie were zooming around again!

We were recently called to examine this 6 year old Jersey cow who had had a rough time the day previously. Her owner had...
09/09/2025

We were recently called to examine this 6 year old Jersey cow who had had a rough time the day previously.

Her owner had found her tangled up in a live electric fence - this is one unlucky but lucky cow!

The cow had received serious injuries to the top of its front left leg, where the wire had cut in to the skin and cut off circulation to the soft tissues below.

As you can see, the injury was severe, with skin damage and the area above it becoming quite swollen.
By some miracle she was actually walking soundly.

So how do we approach a case like this?

Your first instinct would probably be to jump in with creams and bandages and try to cover the wound up. However, wounds in cattle can be quite difficult to manage in the way you would prefer - as you can imagine, bandages and dressings will have a very hard time of it in wet and muddy paddocks and could actually make the original injury much worse by trapping bacteria against the skin.

Few cows in New Zealand would be able to be confined to the clean, dry areas needed to keep a bandage in healthy shape, as well as for the cow to continue to be milked without having to walk to the shed each day.

We take a much less intensive approach to managing a wound like this, and try to keep the cows stress to minimum. Antiinflammatories are used to help manage pain and inflammation. Clean cold water is used for cleaning and soothing the injured skin. And for an injury as bad as this antibiotics are given due to the large area of skin involved and the risk of cellulitis developing.

This cow had her leg gently cleaned with a hose, and this was to be repeated each day when she came through the shed. She received pain relief and was to have more as required, and was given a course of antibiotics to prevent secondary infection.

She was incredibly lucky that only the back half of the leg was damaged by the wire, rather than the full circumference. If it had been the full circumference the outcome would have been much worse.

Cleaning wounds gently with clean cold water helps to remove dirt stuck to its, as well as remove the inflammatory discharge that will be produced as the body heals itself. We also applied a bland salve to the skin to help protect it and make it easier to clean.

This cow has a long road to recovery ahead with it likely being a few months before the wound has healed up completely. She was however, a great patient and was not phased by what we had to do to her 🌟🌟🌟

This beautiful cow is  #281, a 4y/o Fresian cross and one of the many friendly cows in a local dairy herd.281 started ca...
06/09/2025

This beautiful cow is #281, a 4y/o Fresian cross and one of the many friendly cows in a local dairy herd.

281 started calving today but was not making progress in the timeframe that she should have been, so she was brought in by the farmer to find out what was going on.

They could feel two legs coming out the right way, but were unable to locate the head. Her cervix was also quite tight so they decided to call us to see if we could help her, rather than persevere further.

When we examinined #281, we could feel there were two front legs and a long smooth expanse of neck along the right side of the calf, heading back deep into the uterus. This calf position is called a head-back, and is one of the most common causes of calving difficulties.

Unfortunately for many calves being born in this position, they are rarely found to be alive, as was the case here.

When we attend a calving we have a couple of additional things we can do to make our lives easier:

1) Place an epidural which will numb the back end of the cow so she isn't able to feel what we are doing. This is a much easier and faster process than in most other species.

2) Use a smooth muscle relaxant to relax the uterus and ease the cow from straining against us.

281 received both of these interventions, as well as a few litres of lubricant into the uterus before we began our manipulations.

With a head-back calving, it is critical to create space for the head to be brought into the correct position. This was achieved by actually gently pushing the calf back into the uterus and tucking the two front feet back under the calf, so they were out of the way. This job is made a lot easier by the uterine relaxant!

One space was created, we could reach alongside the calf, following the neck and found one of the calves ears. Just below this we were able to stretch to reach the corner of the calfs mouth - the perfect handle-hold for bringing the head around into the correct position.

When turning the head we made sure to be careful so the calfs front teeth didn't slice the cows uterus or our fingers. Calf teeth are like a sharp knife!

Once the calfs head was around the right way, a headrope was used to pull to ensure the calfs neck was straight, before the legs were brought back up into their original position.

Luckily for 281 the calf was the perfect size so was easily extracted, along with the calving membranes. 281 was given oxytocin to contract the uterus down, as well as an antiinflammatory for pain relief.

281 was a great patient and handled the invasion of personal space without any fuss, as you would expect of a good friendly cow ❤️

And a big thank you to Jolanda Amoore for her assistance with this case!

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1293a Roberts Line
Palmerston North
4478

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Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm

Telephone

+6421770685

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