
03/07/2025
Rabbit is back!
After some initial confusion from the Division of Meat Inspection, the matter has been resolved. I just received a call from my meat inspector letting me know I am OK to process rabbit for sale at my farm (and also quail, should we raise them again in the future). Rabbits (and quail) are considered non-amenable meaning they don't fall under the rules and restrictions of other types of meat like beef and pork which requires a USDA inspector for every piece produced. The only restrictions are that the rabbits must be born and raised at the farm, as we've always done.
Thankfully the matter has been resolved, thanks to my friends at the OSU agriculture extension, and for the division of Meat Inspection following up on the matter.
Rabbit is now available in my shop again, or send me a message. Anyone can order for pickup.
We will still be proceeding with the plan to take a bunch to a USDA inspected processor so they can be sold at the farmers market this year in addition to many new things we will offer with our forthcoming manufacturing license (ready to eat salad bowls for a fresh lunch at the market, anyone?)