We are located outside of Bangor, Wisconsin on a 280-acre diversified farm. In addition to growing fresh vegetables, flowers, herbs, and fruits, we grow field crops to feed our Hereford beef cattle, and chickens. For four generations we have been farming with the land in mind. Contour strip cropping was implemented in the early 1900βs to prevent soil erosion. Grass waterways and vegetative buffers
were also installed to maintain water quality and soil fertility. Through crop diversity and seasonal rotations we strive to minimize insect predators and disease. We are committed to growing quality local produce. Our field crops, vegetables and flowers are grown naturally . Our herford cattle are grass-fed on pasture, and hormone-free. Our chickens are all-natural,cage-free, hormone-free, and fed organic feed. Our primary motivation in farming is to provide healthy, sustainable food for our family and for our community. We enjoy eating well, and hope that we can help you eat well!