Yellowstone County Master Gardener Association

Yellowstone County Master Gardener Association Extend, and enhance knowledge of, education, experience, and interests in horticulture and related a

The YCMGA, supplements and expands the educational efforts of the Yellowstone County Extension Urban Horticulture Assistant by providing education and information about horticulture and environmental stewardship through community service in Yellowstone County.We provide unbiased, research-based information through the Land Grant University System. This unbiased base of knowledge gives people the means to make decisions that impact their lives and communities.

11/21/2024

Mycelium, the underground fungal network made up of thread-like structures called hyphae, plays a vital role in supporting plant growth and improving soil health. Here are several key benefits of mycelium and how it promotes plant growth:

1. Enhanced Nutrient Absorption
Mycelium forms symbiotic relationships with plant roots through a network called mycorrhizae. This network enables plants to access nutrients, particularly phosphorus and nitrogen, that might otherwise be out of reach.
Mycelium extends beyond the plant roots, allowing the plant to access a larger area for nutrient uptake, promoting healthier and more robust plant growth.

2. Improved Water Retention and Drought Resistance
Mycelium helps retain moisture in the soil, creating a more stable environment for plants. This additional moisture reduces drought stress on plants, helping them survive during dry spells.
The fungal network acts like a sponge, holding water and slowly releasing it to plants, which improves their resilience to varying water levels.

3. Soil Structure and Health
Mycelium plays a crucial role in improving soil structure by binding soil particles together, which increases soil aeration, drainage, and stability.
Through decomposition, mycelium breaks down organic matter, returning nutrients to the soil and creating humus, which enriches the soil and supports microbial life.

4. Protection Against Diseases
Some mycorrhizal fungi can protect plants from soil pathogens by creating a protective barrier around the roots, which blocks harmful organisms.
Certain fungi also produce natural antibiotics, which can suppress pathogenic bacteria and fungi, reducing the likelihood of root diseases.

5. Support for Biodiversity and Ecosystem Health
Mycelium networks connect various plants within an ecosystem, creating a “Wood Wide Web” that enables nutrient exchange and communication among plants.
These networks promote plant diversity and support healthier ecosystems by redistributing nutrients where needed, helping weaker plants survive, and supporting beneficial organisms like earthworms and insects.

6. Carbon Sequestration
Fungi play an essential role in carbon cycling by breaking down plant matter and storing carbon in the soil, a process crucial for mitigating climate change.

Mycelium contributes to this process by capturing carbon as it decomposes organic matter, helping to maintain soil carbon levels that support plant growth and soil fertility.
Overall, mycelium benefits plants by increasing nutrient and water availability, strengthening their resilience, enhancing soil health, and supporting a balanced ecosystem.

Colorado Master Gardener - Jeffrey - November 2024

11/08/2024
Grafting by MSU.  Hope to see these as a semi-dwarf eventually.
11/03/2024

Grafting by MSU. Hope to see these as a semi-dwarf eventually.

Keeping the chief's apples growing in Pryor

11/03/2024

WHAT IS SOIL PH AND ITS IMPORTANT

SOIL PH is a measure of the acidity or alkalinity of a solution, specifically the concentration of hydrogen ions (H⁺) present. It is a logarithmic scale ranging from 0 to 14:

pH < 7: Acidic solution (higher concentration of H⁺ ions)

pH = 7: Neutral solution (pure water)

pH > 7: Alkaline (basic) solution (lower concentration of H⁺ ions)

Importance of pH:

1. Soil Health: pH affects nutrient availability and microbial activity in the soil, influencing plant growth.

2. Water Quality: In aquatic ecosystems, pH impacts the health of organisms and the solubility of minerals.

3. Agriculture: Understanding soil pH helps in managing fertilizers and improving crop yields.

4. Food Science: pH levels are crucial in food preservation and fermentation processes.

Maintaining the appropriate pH level is essential for various biological and chemical processes in agriculture and environmental science.

Regards, AgriHarvest Hub -Agriculturist

11/01/2024

A Deciduous Conifer?
Western Larch - Larix occidentalis
Western Larch are deciduous conifers; they lose their needles in the fall. They are native to the northwest corner of Montana. Native populations used larch resin for its healing properties. Lewis and Clark were the first to document the Western Larch.
Western Larch are the largest of the species. They can grow to 150’ and can live to be 800 years old. The largest Western Larch in the United States is in Montana.

https://fieldguide.mt.gov/speciesDetail.aspx?elcode=PGPIN02040

Photo: Richard Krott - Tizer Botanical Garden & Arboretum

10/28/2024

Where do bumble bees spend the winter?
There are 28 bumble bee species documented in Montana. Newly mated bumble bee queens are the only ones who live through the winter, all the rest of the colony die when temperatures drop. She will overwinter in protected areas like compost piles and leaf debris. During the winter, the new queen goes into a phase like hibernation called diapause. She will not eat or reproduce during this dormant period. In the spring, she will begin the process of creating a new colony.
For more information

https://apps.msuextension.org/montguide/guide.html?sku=MT201611AG

https://www.mtent.org/projects/Bumble_Bees/bumble_bees.html

https://www.pollinator.org/pollinator.org/assets/generalFiles/MontanaBeeGuide-Final.pdf

Photo: Casey M. Delphia, Montana State University Bombus huntii

10/26/2024

Here is another great resource from the Barnyards & Backyards Fall 2024 Magazine on W**d Treatment.

https://www.wyoextension.org/agpubs/pubs/B-1397W**dTreatmentOptionsWEB.pdf

10/26/2024
10/21/2024

🍎 Quick Guide to Pruning Apple Trees 🍎

Pruning boosts tree health and fruit production by improving airflow and removing weak branches.

Key Steps:
Remove the central leader, leaving 4-5 scaffold branches.
Make cuts just above outward-facing buds.
Limit pruning to 20% of the tree to prevent overgrowth.
Formative Pruning:
Year 1: Cut the tree by one-third to encourage branching.
Year 2-4: Prune new growth and focus on shaping the tree.
When to Prune:
Winter for apples and pears, summer for stone fruits.
With these basics, your apple tree will thrive! 🌳

10/21/2024

🌳 How to Prune a Peach Tree in Summer 🌳

Pruning peach trees in the summer helps shape the tree and maintain its health. Here's how to do it:

Remove upward-growing branches to allow sunlight and airflow.
Trim ground-touching branches to avoid pests and diseases.
Clear the tree's interior for better light distribution.
Top off high branches to focus growth on lateral branches.
Summer pruning is light and focuses on cleaning up spring growth. Avoid heavy cuts, and get it done by early July. For major pruning, wait until winter or early spring. Regular pruning ensures healthy growth and better fruit.

🍑 Keep your peach tree happy with minimal summer pruning! 🍑

10/15/2024
10/10/2024

Garden expert Susan Mulvihill shows what frost damage looks like and discusses which crops can withstand the cold and what to do with the rest of them. Plent...

10/10/2024

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217 N 27th Street
Billings, MT
59101

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