What are the opening hours?

Monday 6am - 8pm Tuesday 6am - 8pm Wednesday 6am - 8pm Thursday 6am - 8pm Friday 6am - 8pm Saturday 6am - 8pm Sunday 8am - 8pm

Backstage Farm

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United States
Blue Hill, ME
Backstage Farm

With just an acre in production we grow most of the ingredients for our Moxie-brand line of lacto-fermented foods.
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Backstage Farm is farm that believes in a holistic, ecological, and ethical approach to farming as well as to food & nutrition we practice agriculture that is not solely based on quantity but on quality and value. You can find our products in the stores and co-ops in Blue Hill, Bangor, Brewer and Belfast, FarmDrop.us and fresh produce during growing season at the Blue Hill Co-op, Blue Hill Farmers Market, restaurants, and at the farm.

10/21/2024

More apples than dough! Super creamy apple pie! Cake in minutes!
Ingredients:
2 eggs
A pinch of salt
½ cup sugar (100 g)
1 teaspoon vanilla sugar
⅓ cup milk (100 ml)
1 ½ tablespoons melted butter (20 g)
Zest of 1 lemon
⅔ cup wheat flour (80 g)
1 teaspoon baking powder
4-5 medium apples, peeled and thinly sliced
Juice of ½ lemon...
☑️Must express something to keep getting my recipes.😊.. Thank you.
Recipe in the first⬜️C.o.m.m.e.n.T⬜️⤵️🌹🤩

06/13/2024

Backstage Farm, a small farm in Blue Hill that believes the in holistic, ecological, and ethical approach to farming as well food & nutrition is seeking an apprentice for this growing season. We provide room and board, and a weekly stipend. Please contact Elena if you are interested.
[email protected], backstagefarminbluehill.com 2073745057,

04/11/2024

More memories

04/11/2024

Found these pictures while going through the old files

11/19/2023

A new kid on the block. KKakdugi - Authentic Korean Daikon Radish kimchi. Another healthy and very tasty addition to our Moxie line of fermented products

02/24/2023

Winter is for experimenting. Introducing one more Moxie ferment: CURDIDO, South of the Border kraut, inspired by El Salvadorian coleslaw recipe, deliciously sour with the hint of heat. Definitely a keeper

02/23/2023

Anew addition to our Moxie line of fermented foods, totally addictive, I am putting in in every dish I make, it is like an instant upgrade from average to gourmet

02/23/2023

A new addition to our Moxie ferments. Preserved Lemons. What a great product! I am completely addicted, I am adding it to everything!

02/01/2023

When everybody was alive

01/12/2022

For me

Address

1361 Pleasant Street
Blue Hill, ME
04614

Opening Hours

Monday	6am - 8pm
Tuesday	6am - 8pm
Wednesday	6am - 8pm
Thursday	6am - 8pm
Friday	6am - 8pm
Saturday	6am - 8pm
Sunday	8am - 8pm

Telephone

+12073745057

Website

http://backstagefarminbluehill.com/

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