Bee's at the Veggie-Bed
Garlic Chives: Essential Late-Season Food for Bees at the Veggie-Bed
The three main types of chives are standard garlic chives, flowering chives (which have a stronger flavor), and yellow chives (which are milder and grown without direct sunlight). For several reasons bees are particularly attracted to the garlic chives’ flowers growing here at the Veggie-Bed. The garlic chives produce flowers rich in nectar and pollen, which are essential food sources for bees. The flowers have a sweet scent and are white, which the bees find appealing.
Our garlic chives bloom late in the season when other flowers have already finished blooming. The garlic chive’s flowers are frost-resistant, making them available to bees even after the first frost when other blooms have died. This late blooming period is crucial for bees, as it ensures they have a continuous supply of food, helping them survive the winter.
Garlic chives, also known as Chinese chives, are a unique herb belonging to the Allium family, which includes onions, leeks, and garlic. Their flat, broad green leaves and pretty white flowers set them apart from regular chives.
Unlike their mild onion-flavored counterparts, garlic chives boast a strong garlicky taste, making them a fascinating addition to any garden. They are commonly used in Chinese and Japanese cuisine, often in stir-fries, soups, dumplings, and as a garnish. In traditional Chinese medicine, garlic chives are believed to improve circulation, aid digestion, and have antibacterial properties.
To wrap it all up, the garlic chives flowers at the Veggie-Bed attract bees due to their rich nectar and pollen content, sweet scent, and late-season blooming. Additionally, their frost-resistant nature ensures their availability to bees even after the first frost when other blooms have died.
Do you have garlic chives in your garden, or are you thinking about planting some? We'd love to hear about your experiences or answer any questions you might have. Share y
Harmonious Gardening: Our No-Till, Organic Garden
Harmonious Gardening: Our No-Till, Organic Garden
Welcome to the harmonious world of the Veggie-Bed!
For over a decade, we've poured our hearts and souls into crafting a no-till, raised-row, organic garden. Here, we carefully nurture a diverse array of vegetables through thoughtful crop rotation, ensuring the continuous rejuvenation of our soil and the natural management of weeds, pests, and diseases.
Our meticulously planned garden is divided into two 20 by 10-foot sections, further subdivided into two ten by 10-foot plots. This purposeful layout allows us to cultivate various types of vegetables—root, leaf, legumes, and fruit—maximizing both the garden's productivity and the beauty of its composition.
Nestled in the enchanting suburbs of the Western Branch area of Chesapeake, VA, our efficient backyard garden spans approximately 450 square feet of our intimate property, which measures just under 1/2 acre.
In our garden, we prioritize quality over quantity, granting each plant the space and care it needs to thrive and yield abundantly. Before winter sets in, we lovingly infuse each row with our own organic compost, resulting from our dedicated compost pile. Additionally, we remain steadfast in our commitment to an all-natural approach, eschewing the use of fertilizers, pesticides, and herbicides.
The Veggie-Bed is truly a testament to our dedication and love for the natural world. As the seasons change, our no-till, organic oasis continues to thrive, nourishing both body and soul. The rhythmic cycle of crop rotation dances through the soil, weaving a tapestry of life that sustains not only our vegetables but also the countless microorganisms that call our garden home. When winter approaches, our compost-infused rows rest, quietly preparing for the next chapter in this beautiful story of growth and renewal.
And to our fellow gardeners, may your gardens always be a sanctuary of abundance and harmony!
Videographer/Writer: Tom Myrick
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Sunset at the Veggie-Bed:
Time for a glass of wine -
Videographer: Tom Myrick
For more: UrbanGardening4u2day.com
YouTube: www.youtube.com/@urbangardening4u2day17
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Climbing Success: Our Vertical Cucumbers Thrive at the Veggie-Bed!
Climbing Success: Our Vertical Cucumbers Thrive at the Veggie-Bed!
Our cucumbers are traveling vertically beautifully here at the Veggie-Bed.
When the tips of the main stems, also known as the growing point or node, reach the top of the pole, we will prune them off to redirect energy for better fruit development.
Video Clip by: Tom Myrick
Written by: Tom Myrick
For more: UrbanGardening4u2day.com
YouTube: www.youtube.com/@urbangardening4u2day17
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Electric Dance: A Thriving Vegetable Garden Beneath Stormy Skies
Electric Dance: A Thriving Vegetable Garden Beneath Stormy Skies
Picture a lush vegetable garden under a stormy sky. Lightning streaks through the clouds, and raindrops fall, nourishing the soil. The garden flourishes with vibrant green leaves and plump vegetables. Each raindrop carries nitrogen, a gift from the electric dance in the sky. Lightning initiates the process by breaking nitrogen bonds, while the underground microbes in the soil transform atmospheric nitrogen into a usable form for plants.
Lightning, in a fascinating process, indirectly helps add nitrogen to the soil. The atmosphere, comprising about 78% nitrogen, holds nitrogen molecules that are tightly bound together, making them unavailable to our bodies. However, when lightning strikes, it carries enough electrical energy to break these bonds. This results in nitrogen atoms combining with oxygen in the atmosphere, forming nitrogen dioxide. As raindrops form, they dissolve this nitrogen dioxide, creating nitric acid. This nitric acid then falls to the ground as nitrates, which plants can absorb. So, while lightning contributes to nitrogen fixation, it's the microorganisms in the soil that do the majority of the work.
When nitric acid falls to the ground with rain, it becomes part of the soil. Soil microorganisms, such as bacteria and fungi, play a crucial role in converting nitric acid into nitrates, which are plant-available forms of nitrogen. Plants absorb nitrates through their roots. These nitrates are essential for building proteins, DNA, and chlorophyll. In turn, animals obtain nitrogen by consuming plants or other animals.
While lightning may initiate the process, it's the microbial workforce in the soil that truly deserves our appreciation. These tiny organisms, often overlooked, are the unsung heroes of nitrogen fixation, tirelessly transforming atmospheric nitrogen into a usable form for plants.
Image: AI-Generated
Prompt/edited: Tom Myrick
Written by: Tom Myrick
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Blossoming Bounty
In the sun-kissed haven of the Veggie-Bed, where soil and sky conspire to nurture life, a symphony of growth unfolds. Here, amidst the verdant foliage, sugar snap peas emerge as the stars of a botanical ballet.
Videographer/Writer: Tom Myrick
For more: UrbanGardening4u2day.com
YouTube: www.youtube.com/@urbangardening4u2day17
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Lantana, with its vibrant colors, adds beauty to our garden and attracts pollinators like bees, butterflies, and hummingbirds. Its sweet fragrance delights visitors and repels pests, making the Veggie-Bed garden a haven of purposeful beauty.
Videographer/Writer: Tom Myrick
For more: UrbanGardening4u2day.com
YouTube: www.youtube.com/@urbangardening4u2day17
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From Seedlings to Sunlight: A Veggie-Bed Garden Update
Hello! Come join us for a brief update on what's happening at our vegetable garden here at the Veggie-Bed.
The young tomato plants are adjusting to their new outdoor home after being nurtured in the grow tent. Their leaves are beginning to stretch toward the sun, embracing the change.
The cucumbers, too, are in transition. They’ve left the shelter of the indoor environment and are now exploring the open garden. Soon their tendrils will reach out, seeking support as they climb.
Meanwhile, in the germination tent, the peppers await their turn. Their tiny seedlings hold the promise of future spice and flavor. Patience is key as they continue to grow.
Planted out in mid-March, the kale and collards have become dependable producers. Each week, we harvest their lower leaves, savoring the fresh greens. These hardy plants thrive in the changing weather.
The potato plants initially started indoors but have now embraced the great outdoors. Their roots dig deep into the soil, gathering nutrients for the tubers that will form beneath the surface.
Lastly, the sugar snap peas are on a mission. They’ve begun their ascent, winding their way up the trellis. Soon, their delicate white flowers will give way to crisp, sweet pods. Unlike the other vegetables, these sugar snaps were directly sown into the garden soil at the end of March.
As spring unfolds, the garden becomes a canvas of life, color, and growth, and we invite you to follow us. Happy gardening!
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Aloof Yet Present
Aloof Yet Present – The American Crow
Over the last year, we have befriended a crow at the Veggie-Bed. Though a little camera shy, it does hang out when we are out in the garden. All crows and ravens belong to the same genus called Corvus. These intelligent birds can be found everywhere except Antarctica and South America. Crows are deeply embedded in human culture and myth, symbolizing death and rebirth. Despite their sometimes ominous reputation, they exhibit remarkable intelligence and social behaviors.
American Crows are incredibly smart. Their intelligence is considered on par with chimpanzees. They exhibit tool use, such as dipping a cup in water to moisten dry food or using a splinter of wood from a fence to spear prey in a hole. Crows can solve puzzles and exhibit mental capacities comparable to a seven-year-old child.
Crows are not just intelligent; they are also profoundly social creatures. They are monogamous, forming lifelong bonds with their chosen partners. They stay together once they find their perfect match, raising their young as a team. The male and female crows share parental care, helping feed, protect, and incubate the eggs for about two months. These intelligent birds form strong bonds with their chosen mates, engaging in mutual preening and proving deep protective care toward each other.
Older crow siblings can help their parents raise newborn chicks. These social birds often live in pairs or small family groups. During winter, they gather in large communal roosts. Juvenile crows actively defend their parents' nests from predators. They may even bring food to their parents or directly feed their younger siblings. Some young crows become regular nest assistants, aiding their parents for over half a decade.
Crows have a unique way of dealing with death. When a crow passes away, its neighbors may hold a 'funeral '. A group of live crows gathers around the deceased, but they rarely touch the body. This behavior isn't driven by scavenging;
These sugar snaps seedlings with leaves like miniature sails, are caught in the gentle breeze, and begin their ascent up the trellis—a journey of life and growth:
We are absolutely loving the cooler weather here at the Veggie-Bed. The sugar snap seedlings are doing great—they're starting to climb up the trellis beautifully. We direct-sowed them several weeks ago, and they should be ready for picking around the end of May.
Have you ever experienced the unique taste of sugar snap peas? They're often referred to as 'garden candy' by passionate gardeners. These delightful vegetables offer a perfect blend of the crispness of snow peas and the sweetness of garden peas. Whether you enjoy them raw as a snack, in salads, or paired with your favorite dips, they're a true culinary delight!
So, the next time you encounter these vibrant green gems, remember they're not just any peas - they're sugar snap peas. Give them a try and let us know what you think!
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These 'fruit vegetable' sprouts (cucumbers, peppers, tomatoes) are ready to be moved to 6-inch pots and continue growing indoors until the weather is right to plant them out in the vegetable garden.
Fruits, in their natural process of development, emerge from the flower of a plant and contain seeds. They are the result of the plant's reproductive cycle. Conversely, vegetables encompass various edible parts of a plant, such as leaves, stems, roots, and bulbs. They do not necessarily have seeds. Fruit vegetables are a fascinating category that blurs the lines between fruits and vegetables.
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vegetable
Growing potatoes outdoors is a rewarding experience! At the Veggie-Bed, our garden wouldn't be complete without some potatoes growing.
We started the seed potatoes indoors about four weeks ago (seed potatoes are the ones you plant, usually sold in bags or netting). We ensure the soil is loose and well-drained and add compost to improve soil quality before planting.
As the plants grow, we hill up soil around the stems to encourage tuber development, keeping the soil consistently moist but not waterlogged.
When the plants have flowered and died back, we gently dig up the potatoes using a fork or our hands.
Don't forget, potatoes are a world of variety, from floury to waxy. Indulge your curiosity and experiment with different varieties to savor the diverse flavors from your outdoor potato patch!
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