Neighborhood Farmlet

Neighborhood Farmlet I have grown a garden on my Farmlet for over 30 years, organically and amended with compost from the garden and chicken manure from my 20 chickens.

FarmStand added 2015. Please visit! I try to keep my prices low so everyone can have healthy organic produce! I sell using the honor system, there is a grey money box attached to the FarmStand, and I trust you! I restock the FarmStand every morning when the sun comes up and remove produce, eggs, jams and other delectables at sunset.

Farmlet Flowers are beginning to bloom 🐝
06/25/2025

Farmlet Flowers are beginning to bloom 🐝

Good morning! The lettuce continues to grow brightly in the Farmlet and is accompanied by fruit and berries. This mornin...
06/25/2025

Good morning! The lettuce continues to grow brightly in the Farmlet and is accompanied by fruit and berries. This morning we have smaller bags of mixed kale, emerald fan lettuce (this will be stocked in the fridge everyday), Marion berries, blueberries, and the last of the garlic scapes. Today there are also small bags of dried Farmlet roses, the same one used in Rosy Mint Tea! Make sure to open the bags to smell🩷

Marionberries!!! Only the beginning💜In the FarmStand fridge as soon as we finish picking them😁
06/23/2025

Marionberries!!! Only the beginning💜In the FarmStand fridge as soon as we finish picking them😁

Today is the last day we’ll have the perennials out for sale. Amazing year- almost July, and it’s still transplanting ti...
06/23/2025

Today is the last day we’ll have the perennials out for sale. Amazing year- almost July, and it’s still transplanting time! Especially with that last rain- it made a lot of plants happy!
Now we’re ready for some good, hot summer weather! Thinking about tomatoes!🍅 ❤️😍

Check out the Feverfew bouquets on the FarmStand today! We’ve planted lots of flowers this year so expect more beautiful bouquets! 💐

Today on the FarmStand: summer celebration feverfew bouquets, lettuce, cherries, and of course, cookies and jam! Out pic...
06/22/2025

Today on the FarmStand: summer celebration feverfew bouquets, lettuce, cherries, and of course, cookies and jam! Out picking blueberries now and expect some fresh cherry jams this week! 🩷

06/20/2025

On the Farmlet Perennial table: Elecampane, a plant in the sunflower family that is known to strengthen the respiratory system.. it is also known to have some magical healing properties in old folklore and has been growing beautifully in the garden. Right now, it stands behind the FarmStand in full bloom, showing you what it could become in your garden! 💛

Happy Monday! Weathers great, the sun is shining, and the FarmStand is open💚🍒With PIE CHERRIES 🍒 Pit them with a paper c...
06/16/2025

Happy Monday! Weathers great, the sun is shining, and the FarmStand is open💚
🍒With PIE CHERRIES 🍒
Pit them with a paper clip
Put them on the stove
Add a sugar and cornstarch mixed together
Cook until thick
Cool and use on ice cream, yogurt or make a tart!! Summer!!
Also get you PERENNIALS 🌼now. They’ll only be out through this weekend and the weathers still perfect for planting.

Saturday June 14th ARTICHOKES! Plus gorgeous LETTUCE and KALE. Still a few garlic scapes and Edna’s Eggs! There are stil...
06/14/2025

Saturday June 14th ARTICHOKES! Plus gorgeous LETTUCE and KALE. Still a few garlic scapes and Edna’s Eggs!
There are still some lovely jams from last year, and I will start my jam making next week with strawberry and cherry
Also, a few perennials left and these last cool days are perfect for planting them! Just make sure you keep them watered this summer as they grow.
See you downtown today!

🥬💚LETTUCE DAZE!! 🥬 💚🥬💚🥬💚🥬 You know, every garden year is different. And this year, so far,  is an amazing LETTUCE year! ...
06/11/2025

🥬💚LETTUCE DAZE!! 🥬 💚🥬💚🥬💚🥬
You know, every garden year is different. And this year, so far, is an amazing LETTUCE year!

Some years just have the right weather for lettuce: a bit drier, good sun, and the right amount of water from the soaker hoses😁 And because we had a dry spring, there are absolutely no slugs around. What a relief!

So this years green leafy beauties are: Emerald Fan - a butter leaf crossed with romaine that’s absolutely gorgeous! And then there’s the Italian Lollo, the frilly crisp leafy iceberg type, which everyone loved last year for salads and lettuce wraps, and we have a nice green French Crisphead that’s a beauty also.

I don’t know why “lettuce days” was coined as a term for lack of abundance, because I think when the lettuce starts ripening in the garden, it is the first sign of abundance of the year. And a fresh lettuce salad is one of the yummiest and healthiest foods you eat.
Gorge on salad while it’s the freshest! 💚🥬

The FarmStand Today💚Everyday there is more beautiful produce!Now we have CHERRIESLETTUCEKALEGARLIC SCAPESplusEggsCookies...
06/10/2025

The FarmStand Today💚
Everyday there is more beautiful produce!
Now we have
CHERRIES
LETTUCE
KALE
GARLIC SCAPES
plus
Eggs
Cookies
Lavender salt scrubs
Cafe Croissant cookbooks
Farmlet Jams and Jellies
We still have the PERENNIAL table out and it’s full of gorgeous plants that dealt very well with the hot weather we just had. They’re always only five dollars, these plants love to be shared and they grow abundantly in my garden! They’ll only be out for another week or so so come get them now if you’re wanting to plant some new beautiful perennials!
Tomorrow more Artichokes!

Remember the Black Republican cherry tree? Every year I tend to post about it. It’s a tree that was planted by my deares...
06/08/2025

Remember the Black Republican cherry tree? Every year I tend to post about it. It’s a tree that was planted by my dearest old neighbor Wally Wollam, in 1965 I think. He planted, pruned and tended it, and he told us its story.

It was produced around 1860 in Oregon and named by the breeder to show his Abolitionist beliefs. The fruit of the Black Republican is small, firm, and deep purple in color, with an intense and delicious black cherry flavor, sweet and rich with a hint of almond. It was a very important commercial cherry in the Pacific Northwest and also one of the parents of the bing cherry, which is more common the find these days. But nothing surpasses the flavor of the Black Republican cherry!

Over the years, and after we lost Wally, the tree has mysteriously shifted into my yard. The new owner doesn’t seem to notice and I feel like it’s Wally’s hand at work! 🥰 And so I love this special cherry tree and spend hours picking and pitting the abundant crop she gives me every year. Then I use them for all my black cherry jams, including 2 Cherries Jam, a mixture with the Montmorency pie cherry tree that I also have growing at the Farmlet.

This year I’m selling containers of both (Montmorency will be ripe in a week) on the FarmStand or in the Farmlet fridge. Come and get them! The black cherries are great for fresh eating or pit them and make some jam! The Montmorency are great for pies as well as jam.
PS I use a large paper clip for pitting and it really goes fast. If you have any questions just send me a message💚

Best tasting black cherries in the FarmFridge🍒 Along with local eggs, garlic scapes, kale, and emerald fab lettuce. Oh, ...
06/08/2025

Best tasting black cherries in the FarmFridge🍒 Along with local eggs, garlic scapes, kale, and emerald fab lettuce. Oh, and the last of our pea pods🫛! Hope to see you here🥬

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Corvallis, OR

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