MY Epicurean Farm

MY Epicurean Farm We are an aquaponics farm based in Decatur, TX. Serving the Dallas-Fort Worth Community Aquaponic Farm
(5)

So far this summer is being very kind to us! Compared to last summer πŸ₯΅ …. Happy Farming!πŸŒ±πŸŒΏπŸ πŸ’š              🌱             ...
08/14/2024

So far this summer is being very kind to us! Compared to last summer πŸ₯΅ …. Happy Farming!πŸŒ±πŸŒΏπŸ πŸ’š 🌱 πŸ”ͺ

Thank you .chris.spradlin for supporting our little farm!  Supper Club! Spanish themed night! Cheers! πŸ πŸ’šπŸŒΏπŸŒ±              ...
07/14/2024

Thank you .chris.spradlin for supporting our little farm! Supper Club! Spanish themed night! Cheers! πŸ πŸ’šπŸŒΏπŸŒ± 🌱

Thank you chef   for including our micros in your event! Beautiful!!!!!πŸŒ±πŸŒΏπŸ’šπŸ                        πŸ”ͺ                     ...
05/08/2024

Thank you chef for including our micros in your event! Beautiful!!!!!πŸŒ±πŸŒΏπŸ’šπŸ  πŸ”ͺ

Thank you  for supporting our little farm! We love collaborating with you! Cheers!πŸŒ±πŸ πŸ’šπŸŒΏ                      🌱        πŸ”ͺ  ...
05/03/2024

Thank you for supporting our little farm! We love collaborating with you! Cheers!πŸŒ±πŸ πŸ’šπŸŒΏ 🌱 πŸ”ͺ

Beautiful!!! Thank you chef .chris.spradlin for supporting our little farm πŸ’š.    From this month’s  Supper Club…Achiote-...
04/25/2024

Beautiful!!! Thank you chef .chris.spradlin for supporting our little farm πŸ’š. From this month’s Supper Club…

Achiote-Buttermilk Battered Soft Shell Crab | Black Garlic Bucatini | Ginger-Scallion Vinaigrette

πŸ“Έ:

Thank you .mora24.8 for supporting our little farm! Cheers!πŸ’šπŸŒ±πŸŒΏ Croffle | Cinnamon Toast Crunch Sugar | Dulce de Leche | ...
03/25/2024

Thank you .mora24.8 for supporting our little farm! Cheers!πŸ’šπŸŒ±πŸŒΏ Croffle | Cinnamon Toast Crunch Sugar | Dulce de Leche | Spring Berries. Citrus Lace . Cheers to all you hard nosed brunch warriors working service this morning. πŸ”ͺ 🌱

Thank you chef .chris.spradlin  for supporting your local farmers πŸ’šπŸŒΏπŸŒ±                    We launched our February menu l...
02/18/2024

Thank you chef .chris.spradlin for supporting your local farmers πŸ’šπŸŒΏπŸŒ± We launched our February menu last night at Supper Club!

Dry -aged NY Strip | Whipped Parsnip | Red Currant-Hazelnut Muhammara | Mezcal Tahini

Thank you  for supporting our little farm! Cheers! πŸŒ±πŸ’šπŸŒΏπŸ . Weekly micros  . Thank you for another great year of micros!!! ...
12/21/2023

Thank you for supporting our little farm! Cheers! πŸŒ±πŸ’šπŸŒΏπŸ . Weekly micros . Thank you for another great year of micros!!! 🌱 πŸ”ͺ

Thank you  for supporting our little farm! Cheers!πŸ’šπŸŒΏπŸ πŸŒ±                                     🌱                    πŸ”ͺ
11/21/2023

Thank you for supporting our little farm! Cheers!πŸ’šπŸŒΏπŸ πŸŒ± 🌱 πŸ”ͺ

About last night! We finally scored a reservation  and this dinner was spectacular!!!! Delicious food, amazing pasta, gr...
11/12/2023

About last night! We finally scored a reservation and this dinner was spectacular!!!! Delicious food, amazing pasta, great wine and best service ever! Thank you chef and the culinary team for a very special dinner! We don’t often go out to dinner, so last night was very special! Cheers!πŸ’šπŸŒΏπŸŒ± πŸ”ͺ

Thank you chef .chris.spradlin and  for supporting our little farm!πŸ’šπŸŒ±πŸŒΏπŸ’€From tonight’s   Dia de los Mu***os Supper Club, ...
11/06/2023

Thank you chef .chris.spradlin and for supporting our little farm!πŸ’šπŸŒ±πŸŒΏπŸ’€From tonight’s Dia de los Mu***os Supper Club, our entree

Dry Aged Duck Carnitas/ / MolΓ©-Miso Broth/ Sesame Seed Chip / Crisped Sweet Potato Nest

🌱 πŸ”ͺ

Thank you chef  and the culinary team of  for supporting our little farm! Beautiful!!πŸ’šπŸŒ±πŸŒΏπŸ                                ...
10/29/2023

Thank you chef and the culinary team of for supporting our little farm! Beautiful!!πŸ’šπŸŒ±πŸŒΏπŸ  πŸ”ͺ 🌱

Thank you chef .chris.spradlin for supporting our little farm! Cheers!! πŸ’šπŸ πŸŒΏπŸŒ±                       β€œI had the pleasure o...
10/19/2023

Thank you chef .chris.spradlin for supporting our little farm! Cheers!! πŸ’šπŸ πŸŒΏπŸŒ± β€œI had the pleasure of creating a family dinner tonight celebrating two birthdays! Such a fun night with great wine & and great group of people!”

Crab stuffed roasted sweet peppers, Sangiovese- red pepper coulis

Cacio e Pepe panzanella
Romaine | Ciabatta | Burrata | Basil Vinaigrette

Beef tenderloin | bacon chermoula | 3-cheese tortellini | cannellini purΓ©e | baby bok choy | Rioja -shallot Demi

Coriander-Cara Cara Olive Oil tea cakes | Grand Marnier -Cardamom Crème Anglais | Charred Orange

πŸ”ͺ 🌱

Happy Sunday! This weekend 20 of our oldest and more experienced workers retired for good! As you can see, they had a ve...
10/15/2023

Happy Sunday! This weekend 20 of our oldest and more experienced workers retired for good! As you can see, they had a very healthy and productive life in our farm! They are enjoying retirement at a very big and spacious pond at a local church in Krum! Thank you muchachos ( this is what my beloved mom called them πŸ₯Ί) for all your hard work! Happy retirement!πŸ’šπŸŒΏπŸŒ±πŸ  πŸ”ͺ

Thank you chef .chris.spradlin and  for supporting our little farm! Can’t wait for the opening of  ! Cheers!πŸ’šπŸŒ±πŸŒΏπŸ That’s a...
10/02/2023

Thank you chef .chris.spradlin and for supporting our little farm! Can’t wait for the opening of ! Cheers!πŸ’šπŸŒ±πŸŒΏπŸ That’s a wrap for our preview Supper Club at ! This month’s menu featured seven courses of shareable tapas and three specialty cocktails.

Thanks so much to all in our amazing foodie community who joined us for this sold-out event. You guys are THE BEST! Early reviews have been incredible and we appreciate that very much!

Y’all, I think we might have something here πŸ˜‰πŸ€©

Happy Wednesday! Thank you  and  for supporting our little farm! πŸ’šπŸ πŸŒΏπŸŒ± House bagels - lox n bagel , candy walnut granola ...
09/14/2023

Happy Wednesday! Thank you and for supporting our little farm! πŸ’šπŸ πŸŒΏπŸŒ± House bagels - lox n bagel , candy walnut granola , orange and strawberry bagel, red veined sorrel and micros. πŸ”ͺ 🌱

Beautiful dinner by chef  featuring our micros and petite greens! Thank you chef for supporting our little farm! Cheers ...
08/21/2023

Beautiful dinner by chef featuring our micros and petite greens! Thank you chef for supporting our little farm! Cheers πŸ’šπŸŒΏπŸŒ±πŸ  πŸ”ͺ 🌱

Thank you chef .chris.spradlin  for supporting our little farm! πŸ’šπŸŒΏπŸŒ±πŸ . This month’s main course at  Supper Club… Tenderlo...
08/14/2023

Thank you chef .chris.spradlin for supporting our little farm! πŸ’šπŸŒΏπŸŒ±πŸ . This month’s main course at Supper Club…
Tenderloin | Piri Piri Prawn | Roman Street Corn | Roasted Sweet Potato

Beautiful summer salad!!!!!πŸ’šπŸŒΏπŸŒ± Fun little caprese salad with prosciutto, pesto, balsamic pearls and  micros πŸƒ πŸ…πŸ§€        ...
07/21/2023

Beautiful summer salad!!!!!πŸ’šπŸŒΏπŸŒ± Fun little caprese salad with prosciutto, pesto, balsamic pearls and micros πŸƒ πŸ…πŸ§€ 🌱 πŸ”ͺ #πŸ‡΅πŸ‡·

Happy Monday! Beautiful dish by chef  !!!!! Thank you chef for supporting our little farm! πŸ’šπŸŒ±πŸŒΏ   Rohan Duck Breast, Fenn...
06/12/2023

Happy Monday! Beautiful dish by chef !!!!! Thank you chef for supporting our little farm! πŸ’šπŸŒ±πŸŒΏ Rohan Duck Breast, Fennel Soubise, Pancetta, Figs, Black Garlic Molasses and our micros πŸ”ͺ

Happy Sunday! Pork and Fennel by chef   featuring our micros and herbs. Thank you chef for supporting our little farm, c...
06/11/2023

Happy Sunday! Pork and Fennel by chef featuring our micros and herbs. Thank you chef for supporting our little farm, cheers!πŸ’šπŸ πŸŒΏπŸŒ± πŸ”ͺ 🌱

Thank you chef  for supporting our little farm and your local farmers!! Cheers! πŸŒΏπŸ’šπŸŒ±πŸ                  🌱            πŸ”ͺ     ...
05/19/2023

Thank you chef for supporting our little farm and your local farmers!! Cheers! πŸŒΏπŸ’šπŸŒ±πŸ  🌱 πŸ”ͺ

Thank you chef .chris.spradlin and  for supporting our little farm every week!!!!! Cheers πŸŒΏπŸ’šπŸŒ±πŸ  This month’s  Supper Club...
05/17/2023

Thank you chef .chris.spradlin and for supporting our little farm every week!!!!! Cheers πŸŒΏπŸ’šπŸŒ±πŸ  This month’s Supper Club featured entrΓ©e:

Dry-aged New York Strip Lomo Saltado | Pomme Fondant | Peruvian Stir-fry

πŸ“·:
🌱 πŸ”ͺ

Beautiful!! Thank you chef  for supporting our little farm! πŸ’šπŸŒ±πŸŒΏπŸ  Spring burrata, grapefruit, charred snap peas, creamed ...
05/05/2023

Beautiful!! Thank you chef for supporting our little farm! πŸ’šπŸŒ±πŸŒΏπŸ  Spring burrata, grapefruit, charred snap peas, creamed truffle, pecan, featuring our citrus lace, shiso and micros! 🌱 πŸ”ͺ

Happy Saturday y’all! Beautiful creation by chef  for the upcoming opening of the new JW Marriott in Dallas! Crab cake, ...
04/22/2023

Happy Saturday y’all! Beautiful creation by chef for the upcoming opening of the new JW Marriott in Dallas! Crab cake, rouille, jalapeΓ±o elote featuring our shiso Britton , chervil, citrus lace and red shiso! All part of our herb seasonal mix! Thank you chef for supporting our little farm! πŸ’šπŸŒ±πŸŒΏπŸ  πŸ”ͺ 🌱

Thank you  for supporting our little farm!! We loved seeing our micros in your menus! Cheer! πŸ’šπŸŒ±πŸŒΏπŸ                    πŸ”ͺ   ...
04/08/2023

Thank you for supporting our little farm!! We loved seeing our micros in your menus! Cheer! πŸ’šπŸŒ±πŸŒΏπŸ  πŸ”ͺ 🌱

Thank you chef  for supporting our little farm!!! Looks amazing! πŸ’šπŸŒ±πŸ πŸŒΏ             πŸ”ͺ                    🌱                ...
04/04/2023

Thank you chef for supporting our little farm!!! Looks amazing! πŸ’šπŸŒ±πŸ πŸŒΏ πŸ”ͺ 🌱

Thank you chef  for supporting your local farmers! Cheers!πŸ’šπŸŒ±πŸ πŸŒΏ We have the prettiest meatball set in Dallas! The SΔ’R pol...
03/06/2023

Thank you chef for supporting your local farmers! Cheers!πŸ’šπŸŒ±πŸ πŸŒΏ We have the prettiest meatball set in Dallas! The SΔ’R polpette: Wagyu beef & berkshire pork meatball, marinara, pommes aligot, freshly grated pecorino, and herbs from on top!

πŸ”ͺ 🌱

Texas weather! Yesterday was an extremely stressful day. The amount of rain and wind (around 70 mph) that we had due to ...
03/03/2023

Texas weather! Yesterday was an extremely stressful day. The amount of rain and wind (around 70 mph) that we had due to a storm was insane. Our micro and trough room got flooded. The amount of rain and hail that we got in less than an hour was not match for our greenhouse gutters. But our roof did survive and we are so thankful for that! A lot of cleanup to do today. Texas, Mother Nature and farming ….. not always go together! πŸ’šπŸŒ±πŸŒΏπŸ β›ˆοΈ 🌱

Happy Monday! Thank you chef .chris.spradlin Magdalena's Catering & Events] for supporting your local farmers! Cheers πŸ’šπŸŒ±...
02/27/2023

Happy Monday! Thank you chef .chris.spradlin Magdalena's Catering & Events] for supporting your local farmers! Cheers πŸ’šπŸŒ±πŸ πŸŒΏLast night’s entrΓ©e at Magdalena's Catering & Events] Supper Club and our event held simultaneously πŸ˜…

Carne Asada | Caramelized Onion-Oaxaca Cheese Enchilada with House MolΓ© | Black Beans | Chimichurri

🌱

Address

109 CR 2622
Decatur, TX
76234

Opening Hours

Monday 9am - 3pm
Tuesday 9am - 3pm
Wednesday 9am - 3pm
Thursday 9am - 3pm
Friday 9am - 2pm

Telephone

+19404663151

Alerts

Be the first to know and let us send you an email when MY Epicurean Farm posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to MY Epicurean Farm:

Videos

Share

Category