Rainbows End Farm

Rainbows End Farm Small organically managed soil/farm. We have 'winter greens' and fall raspberries, upick opens after Labor Day, greens available at farm markets in the winter.

😂
08/04/2025

😂

This is great!!
05/27/2025

This is great!!

At the Rosenhill Sourdough Hotel in Stockholm, fermented dough isn’t just stored—it’s pampered. Guests (or rather, their owners) check in their precious starters, each with unique microbial personalities. The staff maintains optimal temperature, hydration, and feeding schedules to keep the wild yeast and bacteria active and healthy.

Some starters are decades old and passed down through generations. Others are brand new. Either way, this quirky service ensures no starter dies of neglect while its owner relaxes on holiday. It’s a delicious blend of Scandinavian hospitality, fermentation science, and culinary devotion. 🍞🏨





Sources:
The Guardian, NPR Food, Sourdough Schoolhouse, Rosenhill Sourdough Hotel Official Page

03/06/2025

Lovely!

02/11/2025
02/08/2025

Enjoy!
Met Joel at Kensington Farms Organic festival approx 2004ish? Is a great farmer who is great encourager of good food!

Refreshing waste story!
01/05/2025

Refreshing waste story!

09/15/2024

Cool!

Address

Fowlerville, MI
48836

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