Living Earth Farms

Living Earth Farms Our farm is on a mission to bring high quality food local to the consumer. We practice natural or holistic farming principles with everything we do.

We strive to bring the best flavor and nutrition to all the products we raise.

08/25/2026

🌵 We’ve got some fun new things hitting the Farm Store!

We’re excited to have Prickly Adventure Snacks in the store! These guys are made right here locally and are all about having a healthier snack that’s easy to grab and take with you. Whether you’re heading out hiking, on a road trip, working all day, or just need something quick to throw in the truck, these are a great option.

And of course, you need something good to wash it down with! 😋

We’ll also have Just Ingredients Energy drinks along with Frank’s Lemonade stocked in the cooler.

We really enjoy finding products like these to bring into the Farm Store—especially when we can support other local businesses and give you guys some different, better options at the same time.

So next time you stop by, grab yourself a snack, a cold drink, and you’ll be ready for whatever adventure you’ve got planned… even if that adventure is just surviving another hot Southern Utah day. 😂🌵

Come check them out at the Farm Store!

📍 1468 S. Flora Tech Road, Hurricane
⏰ Open every day 7 AM–10 PM

ShopLocal SouthernUtah

08/22/2026

🐥 The cutest new crew just arrived at Living Earth Farms! 🐥

Farmer Jon is showing off our newest batch of baby chicks—and as adorable as these little fluff balls are, they’re also an important part of what we’re trying to build here at the farm. 🌱🐓

These are our next group of pasture-raised meat chickens, and in the coming months they’ll be raised right here on the farm before becoming available in our Farm Store.

Chicken is one of the most in-demand proteins we sell, and producing more of it locally matters. When food is raised close to home, you get to know where it came from, how it was raised, and the people who raised it. It also keeps more of our food dollars in our community and helps create a stronger, more resilient local food system.

For us, pasture-raised chicken is about more than just putting meat in the freezer. These birds become part of the farm—moving across our pasture, fertilizing the soil, eating bugs and plants, and helping us build healthier ground for the next season. 🌾

So yes…right now they’re tiny, fluffy, ridiculously cute little peepers. 😂🐥 But they’re also the beginning of another batch of locally raised food for local families.

Thank you for continuing to support small farms and choosing to know where your food comes from. ❤️

Raised here. Sold here. Feeding our community.

FarmToTable SupportLocalFarms SouthernUtah UtahFarms RegenerativeAgriculture

08/18/2026

👀 Forget Where’s Waldo… around here it’s “Where’s the Egg?” 🥚🧅😂

Apparently our chickens looked at their nice, comfortable nesting boxes and thought, “Nah… those onions look better.”

Because if there’s one thing we’ve learned about chickens, it’s this: the more inconvenient the place is for us, the more appealing it is to them. 🐔😂

And we have to give them credit—the camouflage is impressive. Those eggs blend right in with the onions!

🧅🧅🥚🧅🧅🥚🧅

Can you spot the eggs before we do?

At this point, gathering eggs at Living Earth Farms is less of a farm chore and more of a daily scavenger hunt.

Stay tuned for the next episode of “Places Our Chickens Think Are Nesting Boxes.” 🤦‍♂️🐔

NeverADullMoment

08/15/2026

Today was one of those days that reminds us why we do what we do. 🌱❤️

We had an incredible turnout at the farmers market today! At one point, our line was 10–15 people deep, and seeing so many of you show up to support our farm and other local producers meant more to us than we can say.

When you shop at a farmers market, you’re doing so much more than buying vegetables, eggs, meat, or other local goods. You’re investing directly in your community.

Every purchase helps small farms like Living Earth Farms keep planting, growing, raising animals, improving our farm, and producing food right here close to home. It keeps more of your food dollars in the local community, supports local families and businesses, and helps build a stronger local food system.

And that matters.

The more food we can grow, raise, produce, and purchase locally, the more resilient our community becomes. Farmers markets also give you something that’s increasingly rare—you get to know the people who grow your food, ask questions about how it was produced, and know exactly where it came from.

We are incredibly grateful for everyone who waited in line, stopped by our booth, told a friend about us, or chose to spend their hard-earned money with a local farmer today.

You aren’t just supporting our farm. You’re helping build the kind of local food community we believe in.

Thank you for showing up BIG today. We felt the love! ❤️🌱🚜

Buy local. Know your farmer. Strengthen your community.

LivingEarthFarms FarmToTable SupportSmallFarms CommunitySupportingCommunity WASHINGTON UTAH FARMERS MARKET

08/12/2026

🌻 PEAK SEASON AT LIVING EARTH FARMS! 🌻

Farmer Jon just gave us a farm store update, and there is SO much happening right now! This is one of our favorite times of the year—the farm is producing like crazy, the store is filling up, and we have an incredible mix of our own farm-fresh products and goods from other amazing producers. 🥕🍅🥚🌱

If you haven’t stopped by the farm store lately, now is the time! Every week—and sometimes every day—brings something new. Fresh-picked produce, farm goodies, local products, and plenty of good food for your table.

When you shop here, you’re doing more than buying groceries. You’re supporting small farms, local producers, and a stronger local food community. ❤️

Come see what Farmer Jon is excited about and check out everything we have in the store right now!

📍 Living Earth Farms
1468 S. Flora Tech Road, Hurricane, UT

⏰ Open EVERY DAY from 7 AM–10 PM!

🌱 Grown local. Shop local. Eat well.

And remember… if Farmer Jon disappears during the video, he’s probably checking on the chickens. 🐓😂 Pops Chips Dry Orchard & Probiotic Yogurt Nessie’s BbarH Premium Meats & B-H Cattle Co. Sunnyside Up Pastures Farmhouse 5 Sarah Bringhurst Desert Mountain Honey Farm Karalynne Call Sweet Sage Coffee Co. Rust & Honey

08/06/2026

Well… it’s been one of those months. 😂

In no particular order, we’ve:
🐍 Found snakes where we didn’t expect them.
🐔 Caught chickens striking their best “I’m ready for my close-up” poses.
🥚 Collected eggs that made us ask, “How does that even happen?”
🥕 Pulled up carrots that clearly had a little too much personality.
🔧 Fixed plumbing instead of farming (because that’s how it goes).
🌱 Took a trip to California and visited the Ecology Center for some amazing inspiration as we continue dreaming, building, and improving our farm store.

Some days farming is peaceful. Other days it’s weird, messy, hilarious, and full of surprises. Honestly… we wouldn’t have it any other way.

Thanks for following along on this crazy adventure with us. Every strange egg, stubborn plumbing repair, and goofy chicken reminds us that life on the farm is never boring. Here’s to whatever next month decides to throw our way! 🌿❤️

ExpectTheUnexpected

07/31/2026

Have you ever seen where hummus starts? 🫘🌱

This year we decided to try something new at the farm—growing garbanzo beans (also called chickpeas)! It’s always fun to experiment with crops that most people have only ever seen in a can or in their favorite hummus.

Here are a few fun facts:
• Each pod usually grows just 1-2 chickpeas.
• Garbanzo beans have been grown for over 7,000 years, making them one of the world’s oldest cultivated crops.
• As a legume, they work with beneficial soil bacteria to help add nitrogen back into the soil, making them great for crop rotations.
• They’re packed with plant protein, fiber, and nutrients.

One of the things we love most about farming is trying new crops and learning what grows well here in Southern Utah. Every season teaches us something new!

Have you ever grown garbanzo beans, or what’s your favorite way to eat them? Hummus, roasted, salads, or something else? Let us know below! 👇🫘

07/28/2026

😳 We may have forgotten about this beet…

Sometimes the best surprises happen on the farm.

This beet got tucked away and kept growing for somewhere between 6 and 9 months.

The result?

⚖️ 4.2 pounds!

Most beets are harvested when they’re just 2–3 inches across because they’re sweeter and more tender. But every once in a while, it’s fun to see just how far a plant will go.

It’s a great reminder that the part we eat is actually the plant’s energy reserve. The beet spends months storing sugars and nutrients underground, getting ready to produce flowers and seeds the following year.

We definitely don’t recommend waiting this long if you’re growing beets for dinner… 😄

But it’s pretty amazing what healthy soil, sunshine, water, and a little patience can grow.

Would you eat a 4.2-pound beet, or would you put it on display? 😂🥬

07/26/2026

Well… I’d say that’s a pretty good way to end the day. 🌈🌈

We’ve had our fair share of monsoon storms lately, but every once in a while they leave behind something pretty incredible. Tonight it was this beautiful double rainbow over the farm.

I’ve always liked to think rainbows are a reminder that even after the storms, there’s something to be thankful for. The rain is bringing life back to the fields, filling the soil with moisture, and giving everything a much-needed drink. Then, just before the sun goes down, we’re treated to a view like this.

Fun fact: A double rainbow happens when sunlight reflects twice inside the raindrops. That’s why the second rainbow is a little fainter and the colors are actually reversed.

Farming has a way of slowing you down and reminding you to look up once in a while. Tonight was one of those moments.

We’re pretty thankful to call this place home. ❤️🌈

07/24/2026

🐔 Another Chicken Story from the Farm… 🥚😂

Well… they did it again.

Farmer Jon was wondering why egg production seemed a little low, and after some detective work, he looked up… way up… and found another hidden stash of eggs tucked inside a crate that was supposed to be turned upside down! 🤦‍♂️🐓

Apparently our hens have been taking notes from the Easter Bunny. They seem to think the more creative the hiding spot, the better. At this point, we’re convinced they’re all laughing at us while we search.

Chickens naturally look for quiet, protected places to lay their eggs. If they find a cozy spot they like, they’ll often return to it day after day—and sometimes recruit a few of their feathered friends to join in!

Around here, every day is a new adventure. Just when we think we’ve found all the secret nests… the girls prove us wrong again.

How many eggs do you think were hiding in this one, did you listen ? 🥚👇

Address

1468 South Flora Tech Road
Hurricane, UT
84737

Opening Hours

Monday 7am - 10pm
Tuesday 7am - 10pm
Wednesday 7am - 10pm
Thursday 7am - 10pm
Friday 7am - 10pm
Saturday 7am - 10pm
Sunday 7am - 10pm

Telephone

+14353190206

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