Pine Ridge Taxidermy

06/21/2024

Good glorious morning! Friday is here! Today we have red tomatoes, yellow tomatoes, green tomatoes, green beans, peas, potatoes, apples, peaches, cabbage, corn, cucumbers, zucchini, yellow squash, beets, cherries, green onions, lettuce, white bread, honey wheat bread, chocolate chip cookies, oatmeal raisin cookies, molasses sugar cookies, lemon sugar cookies, cinnamon rolls, sticky buns, chocolate cake with icing, banana cake with icing, apple pie, cherry pie, blueberry pie, shoefly pie, jams, jelly, pickles, pickled beets, and relish! Located across from Fox’s Pizza along Rt. 220 in Keyser from 7-2 (today’s temps could change that). We accept cash, credit/debit, WIC, and Senior Vouchers. Stop by and see us before it’s gets hot! Stay hydrated!!

12/03/2023

Makin’ the jerky!

11/13/2023

Pine Ridge Deer processing will be offering jerky and bologna services. Bologna prices are $3.50/lb and $1.50 extra for cheese. Bologna seasonings offered Summer, Trail, and Garlic. Jerky prices are $3.50/lb. Jerky seasonings offered are Original, Swwet and Hot, Mesquite, and Teriyaki. Any questions please call 304-209-0897/304-788-2565.

10/04/2023

Prices for Processing:
$120.00 includes skinning, vacuum packing with labels, antler removal if customer wants them.

Extras:
Deer Hams Sliced & Vacuum Packed $25.00
Tenderizing Steaks $15.00
Beef and Pork Processing is Available. Contact us for Availability

Please remember we have the right to refuse any deer for the following reasons:
Not field dressed properly
Not providing a game check number

All processed meat must be picked up within 24 hours of being contacted as we have limited space
Any questions please contact Chris Fink @304-209-9915/Dan Fink @304-209-0897

11/14/2022

11/13/2022

10/02/2022

Prices for Processing:
$140 includes skinning, vacuum packing with labels, antler removal if customer wants them.

Extras:
Deer Hams Sliced & Vacuum Packed $25.00
Prep for Taxidermist $25.00
Cape for Other Taxidermist (CWD Transport) $75.00
Tenderizing Steaks $25.00
Beef and Pork Processing is Available. Contact us for Availability

Please remember we have the right to refuse any deer for the following reasons:
Not field dressed properly
Not providing a game check number

All processed meat must be picked up within 24 hours of being contacted as we have limited space
Any questions please contact Chris Fink @304-209-9915/Dan Fink @304-209-0897

09/23/2022

As of now we are opening the new deer processing shop! As you can see we’ve been pretty busy! I will be posting price’s tomorrow!
Welcome to the new Pine Ridge Taxidermy Deer Processing shop. As of now drop offs will be by appointment only. If you have a deer, want it processed-call Dan @304-209-0897. We hope to see you soon!

04/21/2022

Because of the rising costs of processing fees for credit/debit cards, we can no longer absorb those fees. All future purchases made with credit/debit will have a 3% charge added. We are very sorry for this.

04/04/2022

We have some changes coming this fall! We are excited to announce that we will begin deer processing! Processing will be done by our son Chris. We are still working on pricing and we will be adding a building. We can’t wait for the fall deer season! If you have any questions please don’t hesitate to reach out to Chris or shoot us a message!

12/24/2021

We will be closed on Christmas Eve and Christmas Day. We will reopen on Monday December 27,2021! Merry Christmas!

11/22/2021

Just a quick good morning and good luck to everyone on the first day of rifle season! Be safe, have fun and most importantly make great memories!

09/27/2021

04/04/2021

We will be closed for Easter Sunday. We hope that you have a wonderful day with family and friends.