The Cook's Garden Venice

The Cook's Garden Venice The Cook’s Garden –
Organic urban farm, restaurant growers, farm animal sanctuary & event space. Whatever brings you here … WELCOME.

(1)

The Cook’s Garden by Home Grown Edible Landscapes –
Grow like the Pros because the Pros grow for you! The Cook’s Garden supports the growing food revolution by promoting our approach to hyper-locavorism; returning to our agrarian past and bringing it back into our way of life. Our urban farmers work with local residents and the best and brightest chefs and mixologists in the heart of Venice, custo

m growing the culinary ingredients for both the professional and home kitchen. Our practice is committed to maintaining a minimal carbon footprint through sustainable organic methods, regenerative soil management and practices. The garden is also a powerful outreach tool, spreading the wisdom of adopting an organic practice approach to gardening and a re-connection to how food is grown. People come together in our garden drawn perhaps by a common desire to learn this ancient skill or maybe just to reminisce about childhood memories in their own family’s garden long ago.

Don’t get this messed up. IT IS ABOUT THE FIRST AMENDMENT
03/13/2025

Don’t get this messed up. IT IS ABOUT THE FIRST AMENDMENT

Watch, follow, and discover more trending content.

02/21/2025

Amazing!

Meet the flock: Coco (aka Shimmy Shimmy Coco Bop). Black Copper Maran. 9 months. Curious birdie. She lays chocolate co...
02/14/2025

Meet the flock: Coco (aka Shimmy Shimmy Coco Bop). Black Copper Maran. 9 months. Curious birdie. She lays chocolate colored eggs!

Meet the flock: Goldie (aka Nugget). Buff Orpington. 9 months old. Sweet girl.
02/14/2025

Meet the flock: Goldie (aka Nugget). Buff Orpington. 9 months old. Sweet girl.

Meet the flock: Carmella. Black Jersey Giant. 9 months old. I call her my little bowling ball.
02/14/2025

Meet the flock: Carmella. Black Jersey Giant. 9 months old. I call her my little bowling ball.

Meet the flock: Oreo. Light Brahma. She’s about 9 months old. She’ll be a big gal! If you’d like to support our sanctu...
02/14/2025

Meet the flock: Oreo. Light Brahma. She’s about 9 months old. She’ll be a big gal! If you’d like to support our sanctuary, the 🔗 to donate is in bio.

Meet the flock: Birdie. Catalonia. Would have been 7 yrs old (approx). Passed last year. Birdie was found in the parkin...
02/13/2025

Meet the flock: Birdie. Catalonia. Would have been 7 yrs old (approx). Passed last year. Birdie was found in the parking lot
next door and brought to us. Want to support our sanctuary? Donation link in bio.

Meet the flock: Carmen. 5 years old. Silkie. Part of Fiona’s flock adopted just before COVID.
02/13/2025

Meet the flock: Carmen. 5 years old. Silkie. Part of Fiona’s flock adopted just before COVID.

Meet the flock: Fiona. Showgirl Silkie. 5 years old. Adopted with her small Silkie flock from a family who was moving a...
02/13/2025

Meet the flock: Fiona. Showgirl Silkie. 5 years old. Adopted with her small Silkie flock from a family who was moving away.

Meet the flock: Josephine (aka JoJo, Stubby Joe - she lost a toenail when she was a hatchling). She’s 4 yrs old. Her br...
02/13/2025

Meet the flock: Josephine (aka JoJo, Stubby Joe - she lost a toenail when she was a hatchling). She’s 4 yrs old. Her breed is Welsummer.

Address

1033 Abbot Kinney Boulevard
Los Angeles, CA
90291

Opening Hours

Saturday 11:30am - 4pm
Sunday 11:30am - 3pm

Telephone

+13109441151

Website

Alerts

Be the first to know and let us send you an email when The Cook's Garden Venice posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to The Cook's Garden Venice:

Videos

Happy summer! #summertime #urbanfarming #venicebeach #abbotkinney #abbotkinneyblvd #animalsanctuary #organicgardening #fresheggs

Don’t miss the summer of Fiorelli Pizza at the garden! Garden pizza specials, garden walks and don’t forget to say “hi” to the animals!

Join us for our season opener day party 3/16 4-10pm. We’re welcoming chef Michael Fiorelli and his wood-fired Fiorelli Pizza to the party as well as our usual full bar and great line-up of DJs. A few free rsvps are still available ( free only when you arrive before 5:30.). Go to https://www.farmhouselosangeles.com

Shortcuts

Share

Category

Grow Green - Eat Well - Have Fun

The Cook’s Garden by Home Grown Edible Landscapes – Grow like the Pros because the Pros grow for you!

The Cook’s Garden by HGEL supports the growing food revolution by promoting HGEL’s approach to hyper-locavorism. The HGEL urban growers at The Cook’s Garden will work with the best and brightest chefs and mixologists as well as home cooks on Abbot Kinney’s restaurant row in the heart of Venice, custom growing the culinary ingredients for both the professional and home kitchen…. all with a minimal carbon footprint and sustainable organic practice focussing on sustainable soil management and rejuvenation. The gardens will also be a powerful outreach tool spreading the wisdom of adopting an organic practice approach to gardening throughout the community and a re-connection to how food is grown. Home cook box leases can be shared by up to two families or gardeners (must designate one responsible billing party - one invoice issued monthly – one payment processed). We’re proud of our relationships with these fine chefs and restaurants : Scopa Italian Roots (Antonia Lo Faso), The Tasting Kitchen (Casey Lane), Tender Greens, Redbird (Neal Fraser), Guerrilla Tacos (Wes Avila), Leona and Native (Nyesha Arrington), Love and Salt (Michael Fiorelli), Union Restaurant (Bruce Kalman), Mar’sel (Terranea Resort). HGEL plans to bring the Abbot Kinney “pop-up farm” prototype to suitable vacant lots in other active restaurant and retail locations making our brand of “hyper-locavorism” available for neighborhood restaurants all over LA. Each location will also offer a retail nursery and an outdoor classroom for community “edible education” featuring topics from composting to food preserving and, of course, how to succeed at growing food organically at home.