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04/29/2024
An organic seed company was distressed to learn it had marketed a GMO purple tomato by mistake. The incident raised alarm about the impact of new GMO plants.
We are a small family who lease 2 acres in Salt Lake County where we grow quality heirloom produce and fresh herbs.
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We also create award winning Solstice Spices with fresh, local produce. Our small family leases 2 acres in the heart of South Salt Lake through an agreement with Salt Lake County Urban Farming. This program, called Farmlink, allows us to grow food for the locals while also saving farmland in our rapidly growing county. We sell our produce at the Murray Park Farmer's Market and the SLC Downtown Market. We also create award winning, farm-to-jar spice blends called Solstice Spices.
An organic seed company was distressed to learn it had marketed a GMO purple tomato by mistake. The incident raised alarm about the impact of new GMO plants.
Hey everyone! Just a friendly reminder that you have 3 weeks to get in your spice order before Christmas. We will not be able to fulfill any orders after December 18. Email me at [email protected] if you want any custom orders or have any questions. Peace and love to you all!
Back by popular demand! Come join us for a Halloween Celebration on the closing day of the market, October 29th, 9:00 am to 1:00 pm. We will have FREE kids activities and all your favorite food vendors! Come stock up on fresh produce before it's gone for the year and have fun doing it! Please share with your friends. 🥰
Vote for Solstice Spices in City Weekly's Best of Utah poll!
Vote in any or all categories, starting August 15th through September 19th MDT! Not seeing your favorite in a category? You can still cast write-in votes through September 19th MDT!
Vote for Solstice Spices for Best Made in Utah product!
https://cityweekly.revfluent.com/bestof/nominee/21nz1889p0
Vote in any or all categories, starting August 15th through September 19th MDT! Not seeing your favorite in a category? You can still cast write-in votes through September 19th MDT!
We are so excited to reveal our new dried pepper packets. Currently only available at Farm Bureau Farmer's Market at Murray Park. 100% grown by us, harvested by us, dried by us, packaged by us, and sold by us.
We would never throw our tomatoes at you 😂
https://youtu.be/jiQt1V4QGos
Rachel Maddow shares a bizarre transcript from a deposition taken from Donald Trump in a civil case in which protesters are suing him for rough treatment at ...
Come see us this Saturday
with true tales from the agrihood, including the saving of Cress Farm, Solstice Spice stocking stuffers, and the 12th annual Ogden Seed Swap. Plus, SkyWatcher Leo T, Land Body at the OCA and the 2021 Interfaith Vigi...
just finished a fresh batch of Paprika! This is a limited edition flavor made from Utah grown red bell peppers that are smoked, dried, and crushed. Those who love it, love it. We use it regularly in place of black pepper. It is not spicy, but it is loaded with taste. We are also really excited about our new ceramic grinder caps. We think you will like them. Hit me up if you want a spice/lettuce/garlic delivery this weekend.
In recent comments on Utah’s water usage, a large elephant in the room seems to have been ignored. According to the Utah Foundation’s 2013 study, public uses account for only 10% of Utah’s water consumption. The largest single consumer is agriculture, responsible for 82% of all water used. Int...
“So that, in a way is a PR ploy for big ag: “We need to increase yield forever, so that we can feed the world.” But the world does not want us to feed them. The world wants us to stop stealing their land and stop poisoning them and so on.”
From Mesopotamian irrigation to McDonalds, the bestselling food writer tells Oliver Milman that his new history of food is his most important work
The arctic blast will cost Texas ag producers hundreds of millions of dollars. Early estimates show the citrus crop sustained at least $300 million in damage and milk producers have dumped thousands of pounds of milk.
.utah has a beautiful feed and we are grateful that our favorite tomato gets to be a part of it!
Did you use your SNAP benefits at the market this year and would be willing to talk about your experience for a magazine article (option to remain anonymous)? Please email me at [email protected]. Thank you in advance!
sadly all to true. almost all
farmers I know have a job outside the farm. also watch American Farm on history channel. this struggle applies to farmers, big and small all over the country.
https://www.salon.com/2015/02/10/what_nobody_told_me_about_small_farming_i_cant_make_a_living/?fbclid=IwAR3MfCiEaESppFQZFGPDjWy1CVjELlZcRxlrMTOYMCC8KZp-q_xsaiWb5Us
People say we're "rich in other ways," but that doesn't fix the ugly fact that most farms are unsustainable
See you tomorrow get there early if you want tomatoes 🍅
Of course we think Solstice Spices are the very best, but Penzy’s are a close 2nd! Bravo 👏🏻
"Human life means everything; stuff, not so much." - Bill Penzey
Have you ever been to zucchini mountain? I can take you there!
The annual garlic harvest!
I will be delivering freshly picked peas Saturday afternoon. Message me at 385-202-0664 if you want me to stop at your front porch.
A TikTok phenomenon has exposed a pest known as the spotted wing drosophila that crawl out of strawberries when washed in salt water.
Today’s Food For Thought.
Guidelines for Farmers Markets in Utah this year. They are going to look and feel a lot different! We are assessing our plan and may decide to increase home delivery options. We will keep you posted.
https://ag.utah.gov/wp-content/uploads/2020/04/New-UDAF-COVID-19-Food-Establishment-Permit-2020-Guidelines-for-Farmers-Markets-4.21.2020.pdf
I’m doing Easter bunny lettuce delivery Sunday afternoon. Message me if you want a front porch drop off. Venmo -spices $10 per bag which is enough for at least 2 big salads and will last in your fridge for at least a week. I harvest right before delivery so it is super fresh. I recommend soaking the greens in cold water right away, then drain and store in a plastic bag in the fridge. This is the time of year to load up on greens. Your body is craving it.
3347 S 700 E
Millcreek, UT
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This huge dead tree had to go before we built the second high tunnel. We didn't want it to fall on it and tear the plastic or bend the steel frame. Thanks to our amazing support group, it was done in about 30 minutes. Although some of us were a little bit shocked! =)
Pups SLC - Eco-Friendly Dog Grooming, Daycar
East 2700 South