Plate Linguistics Microgreens

Plate Linguistics Microgreens We thrive to offer the most consistently robust, vibrant, flavor-drenched varieties of microgreens for clients that embrace the desire of quality products.

Canard A L’OrangeCrispy duck breast with parsnip purée, roasted broccoli, orange gastrique topped with our pea tendrils....
08/27/2021

Canard A L’Orange
Crispy duck breast with parsnip purée, roasted broccoli, orange gastrique topped with our pea tendrils.

Classic with a twist by chef .luis.deleon of topped with a microgreen mix we make exclusively for them.
08/27/2021

Classic with a twist by chef .luis.deleon of topped with a microgreen mix we make exclusively for them.

to one of the many farms we built in NYC. This was for horticultural therapy atop a senior housing facility. So many g...
08/13/2021

to one of the many farms we built in NYC. This was for horticultural therapy atop a senior housing facility. So many great stories can be told in regards to this great project.

Vaca - Australian wagyu sirloin, pimetón mole, pickled mustard seeds, garlic aioli, ajada, our micro red veined sorrel a...
08/06/2021

Vaca - Australian wagyu sirloin, pimetón mole, pickled mustard seeds, garlic aioli, ajada, our micro red veined sorrel and our petite scarlet frills mustard.

Panneer Tikka - marinated in house roasted & blended spices cooked in a tandoor and accompanied by our micro amaranth an...
08/06/2021

Panneer Tikka - marinated in house roasted & blended spices cooked in a tandoor and accompanied by our micro amaranth and micro cilantro.
📷: .lastpeach
👨‍🍳:

Meet the neighbors.
08/06/2021

Meet the neighbors.

Sugar kiss Melon, Yellow Peach, Toasted Pistachio, Zucchini Noodles,Mint, Micro Watercress, Our Micro Cantaloupe, Shaved...
07/30/2021

Sugar kiss Melon, Yellow Peach, Toasted Pistachio, Zucchini Noodles,Mint, Micro Watercress, Our Micro Cantaloupe, Shaved Cucumber, Creamy lemon vin
Drizzled w/ Raspberry Balsamic.
Chef:

Pacific Octopus with Beans and Absinthe, crunchy Chicharrones, accompanied by our Red Veined Sorrel.Chef:
07/30/2021

Pacific Octopus with Beans and Absinthe, crunchy Chicharrones, accompanied by our Red Veined Sorrel.
Chef:

One of our favorite helpers around the farm -
07/30/2021

One of our favorite helpers around the farm -

Vegan Lasagna- macadamia ricotta, sundried tomato marinara, pistachio pesto, heirloom tomatoes and our micro Arugula.Rep...
07/16/2021

Vegan Lasagna- macadamia ricotta, sundried tomato marinara, pistachio pesto, heirloom tomatoes and our micro Arugula.
Repost:
Stunning capture:

Prosciutto Stuffed Chicken -sage cream (sage, cream, garlic, shallot, salt), prosciutto, gruyere cheese, garlic, potato ...
07/16/2021

Prosciutto Stuffed Chicken -
sage cream (sage, cream, garlic, shallot, salt), prosciutto, gruyere cheese, garlic, potato puree, asparagus, olive oil, butter, salt, pepper and topped with our micro Red Veined Sorrel. Don’t miss out!

We love designing systems, especially if they are truly unique like this Swing Set deep water hydroponic system growing ...
07/02/2021

We love designing systems, especially if they are truly unique like this Swing Set deep water hydroponic system growing nasturtium on our farm.

Crudo with local bluefin tuna, cucumber-basil gazpacho, foamed garlic, pickled radish, brined nopales, crispy shallot,...
07/02/2021

Crudo with local bluefin tuna, cucumber-basil gazpacho, foamed garlic, pickled radish, brined nopales, crispy shallot, our petite scarlet frills mustard and micro corn. Truly unique and creative.
📷:

Burrata with fresh tomato, our micro corn, leeks, Genovese basil, and tangerine gem. Culinary arts without a doubt! ...
07/02/2021

Burrata with fresh tomato, our micro corn, leeks, Genovese basil, and tangerine gem. Culinary arts without a doubt!

Thanks for the visit chef!
06/25/2021

Thanks for the visit chef!

Vegan Cobb Salad topped with our micro corn. ! 👨‍🍳:
06/25/2021

Vegan Cobb Salad topped with our micro corn. !
👨‍🍳:

of is never shy to show his talents. Santa Barbara Spot Prawns, Sungold Tomato Coulis, Sourdough Cracker, Romesco and ...
06/18/2021

of is never shy to show his talents. Santa Barbara Spot Prawns, Sungold Tomato Coulis, Sourdough Cracker, Romesco and topped with our Petite Genovese Basil. 👌🏽

Address

Piru, CA
93040

Opening Hours

9am - 5pm

Telephone

+18054448767

Website

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