Churchview Farm

11/26/2025

Just taking a break from Thanksgiving preparations to say how thankful both Tara & I are for everyone who contributes to the magic that is Churchview Farm. From our chef partners & beverage partners to our staff & guests, we are so lucky to get to host these events for all of you year after year. Hold your loved ones close - xo Alison

11/19/2025

Hi 👋 Alison here, the GM & Event Maven here at Churchview. I’m easing into the off-season with the first of many weekly posts highlighting some of the moments I might’ve missed while we were in the thick of it this year. We hosted some gorgeous private events this season, including birthday parties, fundraisers, & weddings, all of which were made all the more memorable by some of our incredible catering partners , , , and . It is such a joy to work with these amazing chef-teams year after year — and without a chafing dish in sight 😉 Reach out soon if you’re thinking of planning something for 2026, as our calendar is already filling up 🤍

11/14/2025

Tickets for the 2026 Sunday Farm Dinner Series are on sale NOW! Hurry up & click the link in our bio to secure your plans for next season 🙌✨ And thank you, as always, for supporting Churchview Farm & all that we do 💐

11/11/2025

putting the farm to bed for the season involves a lot of teamwork, and sending our workshares & volunteers home with tons of fresh food - even in mid November. ⁣
⁣
autumn at Churchview is:⁣
⁣
❄️ harvesting (and enjoying) fresh baby ginger⁣
❄️ adding leaves & compost to new flower beds (and accidentally dumping the cart in the process)⁣
❄️ settling in Gladys, our dining space night-blooming cereus, to her winter home in the greenhouse ⁣
❄️ dressing new beds w compost, and giving the dogs a tasty breakfast buffet 🤢⁣
❄️ seeing the asparagus fronds get their fall colors ⁣
❄️ drying the last of the flowers for winter workshops ⁣
❄️ digging dahlia tubers for winter storage ⁣
❄️ harvesting & taking home the most delicious fall foods 😋⁣
⁣
happy dormant season!

11/07/2025

It’s here ✨❤️‍🔥👏 Tickets for the 2026 Sunday Dinner Series will go on sale this Friday, November 14th at 9am! We are thrilled to welcome some of our oldest & closest friends back to the farm in some really magical ways. You can find more info at the link, but should also keep an eye on our stories for the next week. Here we go 🙌

https://churchviewfarmpgh.com/farm-dinner-series-2026

11/04/2025

it’s finally 🍂🍁 but workshares and volunteers are still at it! ⁣
⁣
🍊preserving our hardy citrus into delicious marmalade in the outdoor kitchen⁣ (batch no. 2!)
⁣
💐harvesting flower bouquets (tis the season for chrysanthemum and dahlia - and ageratum!)⁣
⁣
🥬🫜 still taking home lots of food (greens, roots, herbs, yum)⁣
⁣
🪏 moving tons of perennials, and tilling and expanding flower & veggie beds for next season⁣
⁣
Everything on the end-of-season checklist not only prepares the farm for ❄️ but also ensures that we’re ready for spring 🌱

10/27/2025

What do all of these incredible chefs & restaurants have in common? Bet you can guess, but we’ll give you the answer on November 7th 👀

10/11/2025

We rounded out the 2025 season with two *truly wonderful* weeknight dinners and we couldn’t be happier about it. While our Sunday Series is our foundation and a way for us to feature some of our closest chef & beverage partners, our Weeknight Series features friends both old and new. turned the rainiest evening into a tropical getaway featuring traditional Hawaiian eats and incredible beverage pairings (alcoholic & non). graced us with food rich with originality & care — a chicken dinner to win anyone‘s heart (with perfect pairings from ). We are so grateful for where the Farm is now and overwhelmed with what it will become when we expand next season (hold tight for more info about that). Xoxoxoxo

10/01/2025

As we head into our final events of 2025, we’re feeling inspired for 2026 🙌 thank you to for a feast full of produce grown both at Churchview and on their property in Coraopolis — it was such a treat. Now that our 2025 Sunday Series has come to a close, stay tuned for our 2026 tickets launching in mid-November 👏 In the meantime, we have a few Weeknight Dinners left, and another amazing Pepper Dinner from to recap. It’s such a privilege to host chefs who aren’t currently running their own restaurants, because while we miss being able to pop in weekly to see what they’re preparing, these seasonal dinners are a true gift in the interim. As a reminder, our Weeknight Dinner Series launches all season long, so if you miss our Sunday Series tickets, you’ll have plenty of other amazing opportunities to dine with us 🍾

09/20/2025

September has been packed with gorgeous ticketed dinners & private events 🙌 Thank you to of .s.sando_co for coming back to the Farm for one of his wildly popular Japanese tasting menus — and to our good friend & sommelier of for providing such stellar wine, beer, & sake pairings all evening long. We’ve also hosted some truly charming weddings & birthday parties over the past few weeks, catered by our neighbors/loved ones . Private events for 2026 are booking faster than ever (next June and September are almost full) — be sure to reach out ASAP so we can squeeze you in for any special occasions on your horizon. 😘

09/20/2025

09/17/2025

Late summer is just one long golden hour here on the Farm ✨ Thank you to & for two feasts fit for royalty. Highlights from included the most beautiful handmade pasta, a vibrant risotto with our zucchini & summer squash, + incredible drink pairings (non-alcoholic too 👏 ) from . cooked his tenth (maybe eleventh) dinner with us on one of the most beautiful evenings we’ve had all season featuring mussels escabeche, 🍅 & 🍑 gazpacho (poured table-side), smoked pork collar, & flan with our figs 🤤 What a season we’re having — thank you, Chefs 👏