We had a wonderful Fresno chili year. Come by the today from 9:30-2. We have hot sauce, giardiniera, pickled peppers, and FIRE CIDER (all of them using fresnos) Along with some other herbal and medicinal goodies!! ‘Tis the season to SHOP LOCAL!!
11/23/2024
Up. Your. Potato. Game. ANY potato dish is elevated with good quality potatoes. If you’re looking for the best mashed potatoes this holiday, look no further than your local farmer. We will have bags of Yukon golds this Sunday!!
10/04/2024
We’re here for the fall crafts. Mini pumpkins available tomorrow from 10-2.
09/26/2024
Ripe Fresno chilies means…. It’s BACK!!! Our Lacto fermented hot sauce will be back on the shelf this week. Full of flavor, packed with heat, and probiotics! Up your condiment game.
09/26/2024
Fall has fallen upon us. Only 4 markets left for the season! Don’t forget to stock up on your favorites.
09/21/2024
Burger set up, we got you. 😍😋
09/20/2024
This time of the year is just so visually pleasing. 🥰
09/20/2024
Starting to look spooky around here.🎃 See you tomorrow
09/20/2024
Cool Blue Cucumber Facial. Cucumber hydrosol distilled with with calendula and yarrow. Fun Fact: Yarrow oil is blue because of the presence of chamazulene, a blue-pigmented compound that is created during the distillation process. Also found in chamomile and wormwood. It totally looks neon like Absinthe. 😍🧙🏻♀️💙
09/14/2024
See you tomorrow 😘
09/12/2024
For everyone asking… YES! We will have spicy mix and extra spicy Dill’s this weekend. Come early, we sell out!
09/06/2024
Buttery fluffy Yukon golds…. 🤤🤤🤤
09/03/2024
Dilly carrots and beans for this weekend’s market
08/31/2024
Heirlooms are here!! This picture looks like it was taken at night, but really it was in the blasting sunshine! It turned out so crazy, I had to share. All these and MORE today
08/28/2024
Love what you do, and you never work a day in your life. (THIS… Plus three kids running down the rows with tomato smashed faces, crunching a cucumber… looking for strawberries and flowers all while sniffing tulsi that’s getting brushed up against) I love our life. Can you taste it in the food?
08/27/2024
Now you see me, now you don’t. Personal pie day is always a favorite on the farm. 😍🥰
08/25/2024
When you grow your own fruit, your parfait game is on point. 💁🏻♀️❤️🔥
08/22/2024
Summer time outdoor meals. 😋👌🏻 einkorn/spelt crust quiche (1/2 eggs+1/2 cream) with fontina and herbs de Provence. Leafy greens with olive oil, lemon juice, shaved onion and parm. Tomato salad. Raw milk. It’s safe to say that we farm for the food.
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Will and Ashley met in Fort Collins, Colorado. Will was farming his 2nd season and Ashley was working as a sous chef at a fish house, that supported small local farms like Wills. Ashley loved working on the farm and she ended up working with Will the following season in Fort Collins. After the fourth season, they realized they wanted to re-locate to Oregon. Camping, rivers, the ocean, and ability to grow just about anything were the main reasons for the move. After living in McMinnville, Oregon for a year, and on the constant hunt for farm land, Will and Ashley finally landed the farm of their dreams in Sandy, Oregon.
The land is 19 acres, with two streams running through it. Half of the property is located across the road, with a private stream and small waterfall after a quick hike into the woods. It is located right on the foothills of Mount Hood, near the Columbia river gorge. Will and Ashley plan to put up a few green houses, growing mainly tomatoes in bulk. They also plan to raise pigs, ducks, chickens, goats and sheep and cannot wait to get involved in the Sandy and metro Portland communities including 4-H and FFA.
They also plan to join the hip camp community and try to connect with local campers and families.
Hood Hills Farms would like to offer a canned good CSA along with the sales of other canned goods at markets. Be on the look out for canning classes, canning CSA and other jarred information.
Will and Ashley will also be involved with local food banks, Gresham women’s shelter, and other outlets to contribute any extra food.