Huevos Ranchero LLC

07/04/2025

It’s unfortunate I don’t have more time to do things like this, just hang out with my girls. They all get as close as they can to me for me to pet and love on them. We did got to hang out for like 30 minutes 🥰

07/03/2025

One of my poor babies got bit by a snake a couple days ago!
I’ve pumped her full of meds and drenched her with milk to keep her hydrated. She’s doing fine now. But man that was scary!!

06/22/2025

I feel so bad!! They ran out of water!

06/19/2025

06/19/2025

Getting a new septic put in!!
“Own a farm”, they said. “It’ll be fun!”
Never imagined this was a part of that journey 🤪

06/17/2025

When do you read or listen to the Bible??
Milking my goats is the perfect time to hear God’s word for me! This is the podcast I listen to.

06/16/2025

Yes I hand milk all my goats. Why? Because there is more chance of bacteria growth when you have more to clean. The pumps need special care to ensure no bacteria growth develops within the tubing system. Hand milking is way easier for me to make sure the milk is clean and safe!

06/14/2025

It’s hard to answer the question “how long is the milk good for?” When it doesn’t actually “go bad”

Raw Milk Doesn’t Rot… It Transforms.

Have you heard this, or is it new to you?

If you forget a gallon of pasteurized milk in the fridge, you know exactly what you’ll find in a week…

🦠 Spoiled & stinky….

But raw milk? It doesn’t rot.

It ferments, and not in a week, but in weeks.

➡️ The cream sours
➡️ The curds form
➡️ The whey expands

And instead of throwing it out — we use it (and intentionally create it).

For biscuits. For clabber. For cheese. For starter cultures.

That’s the beauty of living food. It evolves and it feeds your gut. Not just fills it…but feeds it!

Raw milk, when handled properly, doesn’t go “bad.”
It goes back to the soil… or back into the kitchen.

It becomes something new.

And that, friend, is the kind of food that honors your body and the earth. Yummo!

06/12/2025

It’s more dangerous to eat plants🥴

06/11/2025

🧐🥛💪6 IMPORTANT FACTS LEFT OUT OF RAW MILK DISCUSSIONS: Pasteurization has evoked a serious ‘blind spot’ among many journalists, scientists, and industry and professional organizations who believe that there is no ‘downside’ to pasteurizing milk. Communications by pro-pasteurization advocates commonly leave out evidence, limitations, and inconvenient truths, in order to perpetuate pro-pasteurization myths and maintain status quo to preserve the dominance of pro-pasteurization ‘blind spots’. Beware of entrenched beliefs masquerading as scientific facts that in reality are not supported by scientific evidence.

FACTS LEFT OUT BY PRO-PASTEURIZATION ADVOCATES
1. Neither pasteurized nor raw milk is ‘risk-free’
2. Claims that raw milk is ‘inherently dangerous’ are not supported by the body of scientific evidence
3. Pasteurized milk is a highly processed food linked to adverse health effects
4. ~15 million people drink raw milk in the USA, and raw milk consumption is increasing
5. CDC data shows raw milk illnesses are not increasing
6. Studies show that children who drink raw milk have lower rates of asthma, allergies, eczema, fevers, ear infections, and respiratory infections

For much more info and a full list of references, GO HERE 👇👇👇: https://www.rawmilkinstitute.org/updates/facts-left-out-of-raw-milk-discussions

06/10/2025

I attended the webinar from A&M yesterday. There was an enormous amount of information given from 2pm- 4:30 about the history of this fly, how it’s been controlled in the past, its affects on livestock and pets and humans, and how it can be controlled and treated now.
As of right now it has not been detected within the borders of the US.

This fly does not only affect people with cattle. It has quite a big impact on deer and wild animals as well.

This is definitely a group effort to help make sure we don’t accidentally help in the spread of this parasite. Please do what you can to educate yourself and to talk to those you know about it.
This IS NOT SOMETHING TO PANIC OVER!!
But! We need to be educated! And we need to pay attention.

If anyone would like to further discuss what me about this topic, I am more than willing to have that conversation and pass on what I know. Here are a few slides that I screenshot on my phone from that webinar.