Dilish Farm

02/02/2025

join us in our new Green house for a beautiful rain or shine wreath making event. Make a wreath for yourself to keep and one to gift! Tickets on sale and space is limited. We want to have an intimate group setting for conversation and relaxing creation. www.dilishfarm.com $30.00 gets you everything you need to make 2 beautiful wreaths and hands on teaching to help you turn your dream of creation into reality.

01/31/2025

January was not a quiet month for us as we welcomed Trish to the 40's club, finally had a honeymoon/vacation that hasn't happened since we started our family, Finley turned three with beautiful smiles and energy. Self reflection, and holding on to things you love can feed the heart, mind, and soul. We love what we do, how we do it, and each and everyone of you that supports us in all the special ways that you do. We are looking forward to supporting our beloved foodies, making our soil flourish, and adding more beauty to our piece of heaven. Keep a lookout for workshops, farm meals, and fulfilling events this year as we continue to grow for the community around us. Thrive on and lead with love!

01/04/2025

See you tomorrow 10am - 2pm cheaper than the grocery store. Fresh food full of nutrition. Let's start the year off right. We will be out for the next market so tomorrow is your chance! 😁 Come chat. Share time, get fresh air, be with community and eat your veggies!! Life is easier that way.

01/04/2025

12/31/2024

We added to Dilish Farm this year with a sturdy greenhouse from through the NRCS EQIP grant. It's crazy to think that we made it to this point. Five years ago we were not thinking about where a 30'x96' greenhouse would live on the farm, nor would the farm ever afford it. For a small family farm 2024 was one of those rollercoaster years, and now that we have made it through our last barrel roll, we are optimistic for 2025. Business, and farming, continuously teach us perseverance, adaptability, and critical thinking so that we can learn to not be so hard on ourselves while we move forward. Seasons change, time marches on, and we are doing what we do best, playing in the dirt! Thank you for a wonderful year of support and good food. Seasons are changing as we wait for all the wonder and joy of what's to come.

12/14/2024

For no notable reason I have grown fond of husk cherries, from tomatillos to ground cherries. They have provided me with wonder, curiosity, and fulfillment. These have crossed with yellow Queen of Malinaco, Purple de Milpa, and green tomatillos to begin producing various shapes and color formats. I have collected seeds from several that I was fond of so that I may grow them out to determine what traits I would like to focus on.

11/09/2024

Why did the mushroom get invited to the party?? Because he was a fun-gi.
Try to giggle a little. Farm Puns aren't as bad as dad jokes but they're close.
Growing food isn't the only thing we do. Often, We realize that what we're actually doing is creating a little tiny ecosystem that we watch over like a caretaker on a planet or like an island. We're caring for our entire ecosystem of our Island and we bring little pieces of that Island out to the world to share. These mushrooms are not ones you would eat, but they do play an important role out on our farm. Without an invisible network of bacteria, above and below fungi, and millions of other microscopic things who knows what could go out of balance.
It's a reminder that the world is big and there's a lot of things we can't control. We are just like this little mushroom. All we can do is grow in our space the best that we can and enjoy all that is around us.

10/10/2024

✨🧄New wreaths are getting made for this weekend.✨ Get your garlic for the season stored beautifully on a wreath for the design your kitchen needs!🧄

10/08/2024

🌿✨ Join us this Thursday for a one-of-a-kind farm-to-table experience at Dilish Farm! 🌱

Indulge in eight courses of farm-fresh, vegetable-forward dishes, each paired with hand-picked teas grown right here. From the rich and creamy corn soup with black chickpeas to the indulgent persimmon ice cream and cake, you'll experience the best of what the season has to offer. 🍂

🌾 Sneak Peek Menu: 8 courses here's a few,

Corn soup with black chickpeas
Pumpkin fan tan
Steamed pumpkin with braised greens and mini milk bread
Persimmon ice cream and cake

🍵 Tea Pairings Include:

Fennel fruit tea
Shiso tea
Lemon balm & chamomile
Mint & calendula tea

The night includes live music, a regenerative farm tour, and personalized service. Tickets include gratuity, so all you have to do is sit back, relax, and enjoy this incredible evening.

🎟️ Limited spots available! Sign up here: https://www.gofarmhand.com/farmstand/dilish-farm/product/2015

10/04/2024

This weekend is your last chance to get a seat at the table and taste the season. Our farm tour is no pumpkin patch it is a regenerative farm working to make big changes in a small space. Learn how to get a fall garden and see what a farm could look like as we are growing through the winter. Experience an 8 course meal with taking us through the flavors of Taiwan and our farm veggies!

10/01/2024

SHIITAKE! Now that we have your attention we want to let you know we will be at the harvest celebration this Wednesday, October 2nd. We are bringing our beautiful produce glorious wreaths, and other Dilish farm created pantry needs. Let's enjoy the sunshine from 3pm-7pm in Camas with friends, family, and community while stocking up on Dilish-ious farm food.

09/20/2024

🍂✨ Join us for a special Farm Chef's Dinner at Dilish Farm in collaboration with the talented on October 10th at 5pm! 🌾

Kick off the evening with a farm tour, followed by a Taiwanese-inspired dinner featuring our farm’s freshest veggies and herbs, paired with herbal teas. 🌱🍽️

Tickets are $150 for adults, $46 for kids, and can be gifted if you can't make it. Don’t miss this unique farm-to-table experience! 🎟️

📍 Outdoors & cozy—dress warm! Tickets on the website–see you there! 🎟️

09/05/2024

🌕✨ Harvest Moon Mullein Torch-Making Workshop ✨🌕

Join us under the magical glow of this year’s Harvest Supermoon on September 17th at 7 PM! 🌝 We're hosting a special workshop on the farm where you'll learn the ancient art of crafting mullein torches—used for centuries in rituals, ceremonies, and nighttime harvests.

Mullein, known as "Hags Taper," "Witches Candle," and "King’s Candle," is more than just a plant—it's a symbol of light and spiritual connection. 🌿✨ Discover its magic as you tour the farm, see mullein in different growth stages, and make your own torch to take home.

Event Details:

📅 Date: September 17th at 7 PM (Backup date: September 18th)
📍 Location: Dilish Farm
💰 Cost: $40 (includes all materials and a handmade torch; additional torches can be made or purchased for $20 each)

Limited to 25 spots—grab your tickets now and experience an unforgettable night under the Harvest Moon! 🌾🌔

🎟️ https://www.gofarmhand.com/farmstand/dilish-farm/product/2430

09/05/2024

First week of our Fall Share. Ground cherries, Apples, Tomatoes, Onions, Cucumber, Collard Greens, Carrots, Potatoes and some fresh rosemary & Thyme.

It's about variety and abundance while having just enough to be able to use it all before your next share.

Seeing a nutritionist; that's great! Who's your farmer growing you the most nutrient packed foods?

School season seems to line up with the most processed things. Getting into the busy season can cause us all to go for convenience foods.

What if it doesn't have to be that way!! Eat more of the right things and you will need less. And on a time when food is expensive isn't it better to go with less on more as the convenient thing to do.

Good luck on your journey we will be here when your ready!

Join us for one week or all 11 that are left in our fall season.
www.dilishfarm.com
Click the link on the bio!

08/30/2024

Summer is fleeting, the colors have rushed over us; tantalizing our senses, all while the light continues to leave us sooner and sooner. Harvesting is constant, and when we don't do that you get to see a 8lb zucchini, weeds are seeding along with the bean crops.

08/26/2024

Our 12-week fall CSA season kicks off Sept 5, and we still have a few spots left for you to join!

🌾 6- 8 just-harvested items to enjoy each week
🥚 Add-on extras (like eggs, meat, bread, and more!)
⏭️ Skip any week without being charged
💰 Save BIG when you join for the full 12 weeks, or opt to pay-as-you-go for more flexibility

Farm boxes start at just $42/week when you join for the full 12-week season. Learn more and enroll today at dilishfarm.com/csa ✨

08/10/2024

We don't often get the chance to relax but when we do it's country vibes!

08/04/2024

Pick one at the market! sat or Sunday all year! Tell me your wreath style and I will make you one. All wreaths are one of a kind never duplicated.
We grow all the flowers and wood and make it at our farm!
It's so fun and I hope it brings some joy to your home!