Bonnie Blue Farm

03/11/2024

The Tennessee State Fair has announced the Best of Tennessee State Champion Dairy processors and products

Tennessee Dairy processors entered a total of 66 products in the dairy categories for the contest that was hosted by the University of Tennessee Center for Dairy Advancement and Sustainability.

The winners included…Mayfield Dairy for Homogenized Whole Milk, Homogenized 1% Milk, Chocolate Ice Cream, Strawberry Ice Cream, Vanilla Ice Cream, and Butter Pecan Ice Cream.

Flower’s Creamery for Non-homogenized Whole Milk, and Mild Cheddar Cheese.

The Best of Tennessee State Champions will be exhibited at the 2024 Tennessee State Fair in August.

07/06/2022

It’s so nice to be a part of this beauty from Farm Burger Memphis!

Need a break from the July 4th hot dogs? We’ve got you covered with our new Weekly Local Burger! Come in for this chicken burger with goat milk feta, spicy lemon pickle, red onions and housemade tzatziki. 😋

04/14/2022

This little guy loves his nanny!

04/11/2022

If you live anywhere near Florence AL, check out our friends at Cottonwood Farm & Grocery. They’re right on Court Street and carry lots of good things! And they’re local farmers as well!

**Vendor Highlight - Bonnie Blue Goat Cheese**

"Bonnie Blue Farm has been producing exceptional goat & cows milk cheeses for over a decade. Our man-made cave aging facility was literally blasted from the side of the hill to create truly unique cheeses that are sure to stand out on your table."

We carry Plain, Garlic Chive, Italian Herb, Rosemary Garlic & Southwest Chevre Goat Cheese. Come try some today

04/06/2022

Rob and Shade doing farm duties. It’s baby goat time and these two are ready!

03/31/2022

Save the date!

This is a little out of our comfort zone, because one of us is more behind the scenes type of person than the other... but here we are! We are the folks who started the Five Points Franklin Market. This was our second business venture as we are also the owners of Ellie's Old Fashioned Doughnuts here in Franklin. Yep, that's us too! 🍩 ​​​​​​​​
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We're Danny and Amy. A Northerner and a Southerner, who met just south of the Mason Dixon. We love our community and it makes us really happy to see you all together in one place on Tuesdays throughout the summer and fall. We love providing a place for you to support local businesses and enjoy an evening out with your family!​​​​​​​​
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As we prepare to start up the Five Points Franklin Market again, we can't help but get so excited. Summer is already pretty great, but you make it even better for us!​​​​​​​​
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🗓Tuesdays, May 3-Oct 25⁣⁣​​​​​​​​⁣​​​​​​​​
⏰4-7:00pm⁣⁣⁣​​​​​​​​⁣​​​​​​​​
📍100 5th Ave N, Franklin (behind Starbucks)⁣⁣⁣​​​​​​​​⁣

02/04/2022

Another reason to know where your food comes from!

How to buy aluminum-free cheese despite the popular use of this unlabeled additive due to industry standard GRAS regulations.

11/24/2021

A recent Bonnie Blue Farm cheese plate.. Oh, the possibilities! Happy Thanksgiving!

10/06/2021

Here’s a big Happy Birthday to Gayle’s mom Barbara! She just recently moved here to the farm and we get to keep her around all the time! She’s the one responsible for getting Gayle her first dairy goat and we couldn’t be more grateful. Love you Barbara! Happy Birthday!

09/25/2021

Happy Birthday to an amazing woman! Gayle is the hardest working, most dedicated farmer and the best cheese maker I know. Not to mention a wonderful tender of goats, cows, chickens, dogs, cats and us humans who are lucky enough to be around her. Have a wonderful birthday Gayle! 🎂

It's a perfect day to make some cheese! Well, anyday is great for cheese making! 🤗

09/16/2021

We’ll be there!

We have a special treat for you next week at the Five Points Franklin Market!

Join us for Art Night @ Market – Tuesday, September 21, 4-7pm

Guest Artists & Crafters 🎨
Paintings, woodworking, jewelry, up-cycled goods, and more!

Kid’s Art Zone – Sponsored by 4th Avenue Church 🎈
Face painting, balloon art, painting and beading activities!

The Market Board – by Rose & Plum Living 🧀 🍅
Live charcuterie board demo & tasting, featuring products from our farmers and market vendors

Market Vendors – 25+ local producers 🍆 🌽 🌺
Local produce, artisan bread, cheese, fresh flowers, natural body products & prepared foods.

Food Options 🍕 🍩
Brick oven pizza, made-to-order guacamole, charcuterie boxes, coffee, tea, doughnuts & popsicles.

LIVE MUSIC 🎶
by 4th Avenue Church of Christ Musicians

Bring your family and friends!
👇 Tag someone in this post that you know needs to be there!

08/31/2021

Beautiful cheddar, hot off the press (so to speak ). Made with a blend of goat and cow milk.

08/08/2021

Sounds about right.

Intuitive eating is important!
🖌: worrylines.net

07/29/2021

The guest cabin in summer.

06/24/2021

Such a lovely note from a recent farm visitor. ❤️🧀❤️

06/05/2021

The cheese studio, where the magic happens.

05/25/2021

Rob will be in Franklin this afternoon at the from 4-7. Come on out on this lovely afternoon and grab some real cave-aged cheese!

05/11/2021

Today’s the day! This afternoon from 4-7 in FRANKLIN!

05/07/2021

Rob will be in Columbia tomorrow morning at the Columbia Farmers' Fresh Market from 8 - 12. It's the start of farmer's market season, so come on out and say hi! And pick up some wonderful local products for Mother's Day.

04/22/2021

We’ll be joining Pig & Leaf at the Columbia Fresh Farmers’ Market from 10-12 Saturday morning. Come on out and get your locally produced goodies!

04/09/2021

Local farmstead goat & cow cheese plus eggs and more will be for sale tomorrow, Saturday from 10am to noon at Riverwalk Park pavilion - minus the high water. Hope to see you there.

03/31/2021

Look forward to seeing you every other week starting this Saturday throughout the spring summer season. Fresh and aged cheeses, eggs and more. All hand crafted on the farm. Shop local, support local farmers.

03/26/2021

03/21/2021

Our first babies of the season! A buck and a doe, healthy and happy 🍼

03/19/2021

Just in time for Spring 🌷

Keep it light and bright with seasoned wedges selected by Alex Palomo of Antonelli's Cheese Shop in Austin, Texas.

03/12/2021

Just a reminder that we will be at the Cooper-Young Community Farmers Market tomorrow. Hope to see y'all!

03/11/2021

Crottin de Wayne (crow-TAN duh Wayne) is made in the French style originating in the area of Sancerre in Berry, midway between Tours and Dijon. Our southern version is sweet and white, moist and mild with a wrinkled skin from the geotrichum candidum inoculated mold. Totally edible and delicious. According to Steve Jenkin's Cheese Primer: “these little barrels are among the tastiest, most popular chèvres in France.” Supply is limited.

03/02/2021

It's so great to get to be a part of a this!

02/18/2021

Snow at the farm. Don't think we'll be making it to Memphis this Saturday. Stay safe and warm!

01/21/2021

Along with our delicious cheeses we now have some whole (non-gmo) chickens for sale. If you are interested please give us a call to order and Rob will bring it to Memphis this Saturday, Jan 23. See you at !