07/26/2024
Fresh Angus Beef By Half, Quarter, Or 1/8 Portion . Natural Fed No Growth Hormones Or Antibiotics Or Non Natural feeds. Our Steers Are Raised To About 24 To 26 Months Old To Develope Good Flavor And Marbling. They Are Fed Hay Grass, And A Ration Of Grain Daily To Finish Off.
Beef Hanging Weight Includes The Butchering And Cutting, Wrapping At The Usda Inspected Local Butcher. We Send A Steer To Freezer Camp As Often As The Butcher Shop Will Allow Us. Next Steers Will Be Avaialble End Of September. We Do Raise Our Beef A Bit Larger Than Many, This Way You Get Richer Flavor, Tenderness, A Bigger Steak, Better Marbling And Bigger Roast. More Meat To The Bone, Yet Very Tender. Expected Weight Of 200 Lb To 220 Lbs Per Quarter. Order Yours Now a414 p617 #3649 8 Am To 8 Price is based on hanging weight, all cutting packing freezing , processing is included in our price. Thank you,