Farm Fresh Beef

Farm Fresh Beef We have been raising and selling beef to private parties for 40 years. Our beef is born and raised on our farm and fed only natural local feeds.

We sell our beef by the 1/4, 1/2, or whole animal. The steers are born and raised on our farm with all natural feed and humane practices. When they reach 20 to 22 months old they are "finished" on a ration of local grain and then slaughtered right on our farm and delivered to a local processor. They are weighed and the buyer pays us the "hanging weight price" ($3.25 per pound) for their portion of the carcass. They pay the butcher for the cut/wrap/and slaughter fees.

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Yamhill, OR
97148

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