
19/11/2024
The Radical Farmer Writes
On my way to Mutoni - Donβt Use W**d Killers and here are some organic reasons.
Disclaimer this is not a commercial class, commercial farmers please leave the room, allow those we call small scale farmers to remain as we discuss family issues.
You will have a meeting of your level too.
The use of w**d killers (herbicides) can have significant effects on the soil, living organisms, and soil compaction. These impacts vary depending on the type of herbicide used, its persistence in the environment, and how it is applied. Below are the key effects of w**d killers:
1. Effects on Soil Health:
β’ Soil Microorganisms:
Many herbicides, especially synthetic ones, can harm beneficial soil microorganisms like bacteria, fungi, and earthworms. These organisms are crucial for maintaining soil fertility and structure. When w**d killers disrupt their populations, soil health can degrade over time.
β’ Soil Fertility:
Some herbicides, particularly broad-spectrum ones, can reduce the availability of nutrients in the soil. For example, glyphosate (commonly used in w**d killers) has been shown to alter the microbial communities that help break down organic matter and fix nitrogen, potentially leading to lower soil fertility.
β’ pH Changes:
Certain herbicides may affect the pH level of the soil, making it either more acidic or alkaline. This can impact plant growth and nutrient uptake, potentially harming crops or garden plants.
2. Effects on Living Organisms:
β’ Non-Target Plants:
Herbicides are designed to target w**ds, but they can also affect non-target plants if they are accidentally sprayed. This can harm crops, ornamental plants, and even beneficial wild plants that help support local ecosystems.
β’ Insects and Pollinators:
Some herbicides may have toxic effects on beneficial insects, including pollinators like bees, as well as other beneficial bugs like ladybugs and predatory beetles.