Fishy Addictions

10/27/2024

Two tanks with sliding lid from Golds

46 gal - $60
63 gal - $80

Built in 2021. This is not your standard retail tank. The glass is 10mm thick, and the tank is heavy.

There are no leaks, was in use up until this week. Has never been stored outside.

The white backing and bottom is vinyl and can be easily peeled off.

Must pick up in Airdrie

Reasonable offers will be considered

I am shutting down 90% of my tanks and will eventually post all items for sale. Feel free to reach out to see if I have something you need.

09/25/2024

*Sold* Breeding Bag available. Heterozygous Blue Snakeskin (25% Blue Cobalt).

PM me if you are interested.

07/07/2024

06/30/2024

*SOLD* I have two bags of water. The first bag has my Longfin Bristlenose breeding group.

- Three females and one male
- They are around 1.5 years old
- They lay eggs regularly
- Their clutches produce four varieties of Bristlenose
* Longfin Blue-Eyed Lemmon (L144a)
* Shortfin Blue-Eyed Lemmon (L144)
* Shortfin and Longfin Common Bristlenose

The second bag of water has one male common bristlenose (3" long)

PM me if you are interested
Pickup in Airdrie

06/27/2024

I imported these European Blue Cobalts and Blue Turqs. I will let them grow out, and hopefully, two or three breeding pairs will emerge.

06/26/2024

My Red Marlboros surprised me today. Due to the Calgary water restrictions, I stopped using RO in my breeding tanks. So when this Stendker pair laid their eggs, I expected them to calcify.

04/27/2024

Comming soon!
L333 King Tiger Plecos

04/27/2024

Coming soon to Airdrie - L333 King Tiger Plecos

03/25/2024

Snakeskin pair with four week old Juviniles

03/24/2024

My German Red Marlboros at five months

03/14/2024

My Blue Snakeskin parents after having too much carophyll pink in their diet. It really did impact their colour. I have since made a new batch of food for them without it.

03/09/2024

This week, I modified my Beefheart recipe to use 100% fish protein (almost; I added two eggs), all from the frozen section at Costco. Pink Salmon, Yellow Tuna, and Prawns.

The full recipe:
Makes 8 lbs of paste.

Pink Salmon - 4 lbs
Yellow Fin Tina - 2 lbs
Prawns - 2 lbs
EGGS - 2
Multi VITAMINS - 5
Pro-More - 100g
Pro-Gro - 100g
Spirulina - 2 Tbls
Gelatin - 2 packs

- I used the blender to puree all the fish, then mixed it using a potato masher.
- I spread it all out onto cookie sheets to freeze. Then, once Frozen, a little bit of hot water on the underside of the pans releases the paste. Cut it up into cubes into the Ziplock bags and done.

If you are interested in more detailed steps, you can look at my Beefheart recipe for a better breakdown. https://www.facebook.com/share/p/kB8jZZhUhMaZ8GTT/?mibextid=UyTHkb

03/07/2024

Snakeskin Discus
Day 10

02/29/2024

It's a very promising start for this new pair. I think they are going to be excellent parents.

02/24/2024

*SOLD OUT* These are the last six 3-inch German Red Marboros waiting for new homes.

Pick up in Airdrie, pm me for more info, or follow the link below.

https://fishyaddictions.ca/shop/p/german-discus-red-marlboro

02/15/2024

Thank you to Discus River for this pair I picked up from them last week. Not even a week has passed, and they are laying eggs.

This Asian pair is Blue Snakeskin, and the bonus is that they are heterozygous for the Blue Snakeskin trait, with a Blue Cobalt variant. I expect the fry to exhibit a 75% Blue Snakeskin and 25% Blue Cobalt inheritance