Hops And Peeps Farm

02/11/2024

12/21/2023

Farm Fresh unwashed Eggs
$4 a dozen
Message me if you need some

11/17/2023

This is our road at night. I'm obsessed with it! It's ominous and creepy to me.

09/28/2023

KEY LIME POUND CAKE WITH KEY LIME CREAM CHEESE ICING

Ingredients for the cake:

1 cup unsalted butter, softened
2 cups granulated sugar
4 large eggs
3 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup buttermilk
1/4 cup key lime juice
Zest of 2 key limes
1 teaspoon vanilla extract
Ingredients for the icing:

8 ounces cream cheese, softened
1/4 cup unsalted butter, softened
4 cups powdered sugar
2 tablespoons key lime juice
Zest of 1 key lime
Instructions:

Preheat your oven to 325°F (165°C). Grease and flour a 10-inch bundt pan.

In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.

Add the eggs one at a time, beating well after each addition.

In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.

Gradually add the dry ingredients to the butter mixture, alternating with the buttermilk. Begin and end with the dry ingredients.

Stir in the key lime juice, key lime zest, and vanilla extract, mixing until just combined.

Pour the batter into the prepared bundt pan and smooth the top with a spatula.

Bake for approximately 60-70 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Remove the cake from the oven and let it cool in the pan for 15 minutes. Then, transfer it to a wire rack to cool completely.

While the cake is cooling, prepare the key lime cream cheese icing. In a mixing bowl, beat the softened cream cheese and butter until smooth.

Gradually add the powdered sugar, one cup at a time, mixing well after each addition.

Stir in the key lime juice and zest, and continue to mix until the icing is smooth and creamy.

Once the cake has cooled, drizzle the key lime cream cheese icing over the top of the cake.

Slice and serve your Key Lime Pound Cake with Key Lime Cream Cheese Icing!

Not my recipe or photo but enjoy 😉 😘😊

Follow Patricia Renee Fields & Chef Patricia Renee's Country Southern Soul & More Food Group for more recipes and food reviews 😊

About to make this cake in a few and replace their photo with mine 🥰 love lime yummy 🤤 and I just need a slice rest is up for grabs

09/21/2023

Vegtable beef soup while it rains

09/19/2023

MONKEY BUTTER

Have you ever heard of Monkey Butter?
With only five ingredients, this was simple to make and even better to eat.
5 medium-size perfectly ripe bananas (no brown spots),
20 oz. can of crushed pineapple – not drained, 1/4 cup coconut,
36 teaspoon Stevia or 3 cups of white sugar,
3 Tbsp bottled lemon juice

To start, peel and slice the bananas and then put them into a large pot. Add the rest of the ingredients and put on the stove to bring to a boil, stirring constantly.
After bringing to a boil, lower to a simmer and cook until thickened, still stirring constantly. I was worried that maybe the bananas were going to stay in huge slices but after cooking, they were reduced down into a jam texture. mmm……
When properly thickened, spoon the mixture into sterilized glass jars and let cool. At this point in the recipe, this jam can just be refrigerated and will keep for approx 4-6 weeks. The lemon juice in the recipe will keep the bananas fresh. But once your family tries it, it might not last that long.
Or after putting the jam in the jars, you can seal the jars with sealing lids and rings and process in a water bath for 15 minutes. Just a note that if you process the jam in this method, it will turn out to be a little pink instead of the mellow yellow color!
Of course, I couldn’t wait until this completely cooled before taking a taste and… and… Oh. My.Word. This is crazy good! Like monkeys swinging from the rafters good. Like Gorilla pounding on their chest good. Like…okay..I know…that’s enough!

Just a warning that it is on the sweet side, but crazy good. I’m thinking I’m putting this on PB&J’s, english muffins and even over ice cream. I know that your family will go “Ape” over this Monkey Butter!

09/07/2023

$5

09/07/2023

$15

09/07/2023

Bracelets for sale $10 a piece

09/03/2023

09/03/2023

Living on a farm you get surprised all the time. Out of no where this mama hatched 8 babies somewhere on the property.

08/31/2023

Mom's newest creation, egg basket for collecting eggs.

08/24/2023

Dreamcatcher 18 in. Made by Cindy Darbro
$60 plus shipping if not local

08/20/2023

For sale:

Cherry Stoner $15
Meat Grinders $15 each
Squeezo Strainer $30

08/16/2023

For Sale by Cindy Darbro
12 in Handmade Dreamcatcher
$35 can meet local or ship
If shipping buyer pays shipping

08/11/2023

08/11/2023

Made some Cacti Gardens tonight with mom

08/10/2023

We have fresh eggs for sale $4 a dozen

08/06/2023

Layered Scratch Biscuits with Scratch Sausage Gravy and Fried Egg.

08/01/2023

Check out our baby dragon fruit cactus and our Grand Nain Banana tree.

07/29/2023

Farm Fresh Eggs
1 dozen @ $4
Message Me!